Release 56
(Apr 24, 2025)
Curator: Cari Park
Curated: 2023-05-10
Updated: 2024-04-23

Publication # 36230219 Details

Authors: Zhuang Z, Wu J, Xu C, Ruan D, Qiu Y, Zhou S, Ding R, Quan J, Yang M, Zheng E, Wu Z, Yang J (Contact: anoskova@ethz.ch)
Affiliation: National Engineering Research Center for Breeding Swine Industry, College of Animal Science, South China Agricultural University, Guangzhou 510642, China
Title: The Genetic Architecture of Meat Quality Traits in a Crossbred Commercial Pig Population
Journal: Foods (Basel, Switzerland), 11(19):3143 (2022) DOI: 10.3390/foods11193143
Links:   PubMed  |  Abstract   |   ( Related study: none )
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Number of QTL/association reported by traits:

QTL/association Reported by chromosomes:

Number of gene-based eQTL/associations:

  • None

 

Cite this Dataset:

Animal QTLdb: Dataset from Zhuang Z, Wu J, Xu C, Ruan D, Qiu Y, Zhou S, Ding R, Quan J, Yang M, Zheng E, Wu Z, Yang J (2022). The Genetic Architecture of Meat Quality Traits in a Crossbred Commercial Pig Population. Foods (Basel, Switzerland), 11(19):3143; Curated into QTLdb on 2023-05-10. Universal link to this data set: https://www.animalgenome.org/QTLdb/supp/?t=SsLz8T2QcR

OR

Zhuang Z, Wu J, Xu C, Ruan D, Qiu Y, Zhou S, Ding R, Quan J, Yang M, Zheng E, Wu Z, Yang J (2022). The Genetic Architecture of Meat Quality Traits in a Crossbred Commercial Pig Population. Foods (Basel, Switzerland), 11(19):3143; DOI: https://dx.doi.org/10.3390/foods11193143

 

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