Release 56
(Apr 24, 2025)
Curator: Cari Park
Curated: 2020-03-05
Updated: 2024-04-23

Publication # 29096286 Details

Authors: Dall'Olio S, Scotti E, Costa LN, Fontanesi L (Contact: stefania.dallolio@unibo.it)
Affiliation: Department of Agricultural and Food Sciences (DISTAL), Division of Animal Sciences, University of Bologna, Viale Fanin 46, 40127 Bologna, Italy
Title: Effects of single nucleotide polymorphisms and haplotypes of the protein kinase AMP-activated non-catalytic subunit gamma 3 (PRKAG3) gene on production, meat quality and carcass traits in Italian Large White pigs
Journal: Meat Science, 136: 44-49 (2018) DOI: S0309-1740(17)30999-3
Links:   PubMed  |  Abstract   |   ( Related study: none )
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Number of QTL/association reported by traits:

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Number of gene-based eQTL/associations:

  • None

 

Cite this Dataset:

Animal QTLdb: Dataset from Dall'Olio S, Scotti E, Costa LN, Fontanesi L (2018). Effects of single nucleotide polymorphisms and haplotypes of the protein kinase AMP-activated non-catalytic subunit gamma 3 (PRKAG3) gene on production, meat quality and carcass traits in Italian Large White pigs. Meat science, 136: 44-49; Curated into QTLdb on 2020-03-05. Universal link to this data set: https://www.animalgenome.org/QTLdb/supp/?t=VrZm9M1GdO

OR

Dall'Olio S, Scotti E, Costa LN, Fontanesi L (2018). Effects of single nucleotide polymorphisms and haplotypes of the protein kinase AMP-activated non-catalytic subunit gamma 3 (PRKAG3) gene on production, meat quality and carcass traits in Italian Large White pigs. Meat science, 136: 44-49; DOI: https://dx.doi.org/S0309-1740(17)30999-3

 

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