|
| Abdominal fat weight |
Intestinal fat weight |
Phenotypic |
2 |
| Abdominal fat weight |
Body weight |
Phenotypic |
6 |
| Abdominal fat weight |
Carcass weight (hot) |
Phenotypic |
1 |
| Abdominal fat weight |
Average daily gain |
Phenotypic |
15 |
| Abdominal fat weight |
Leaf fat weight |
Phenotypic |
3 |
|
| Abdominal fat weight |
Subcutaneous fat thickness |
Phenotypic |
13 |
| Age at first farrowing |
Offspring number |
Phenotypic |
15 |
| Age at first farrowing |
Weaning to conception interval |
Phenotypic |
1 |
| Age at puberty |
Fat skatole level |
Phenotypic |
2 |
| Age at puberty |
Sperm count |
Phenotypic |
2 |
|
| Age at puberty |
Litter weight, total |
Phenotypic |
1 |
| Age at puberty |
Gestation length |
Phenotypic |
1 |
| Age at puberty |
Offspring number |
Phenotypic |
6 |
| Age at puberty |
Body weight |
Phenotypic |
1 |
| Age at puberty |
Age at first farrowing |
Phenotypic |
1 |
|
| Age at puberty |
Semen volume |
Phenotypic |
2 |
| Age at puberty |
Sperm concentration |
Phenotypic |
2 |
| Alkaline phosphatase activity |
Calcium level |
Phenotypic |
1 |
| Alkaline phosphatase activity |
Phosphate level |
Phenotypic |
1 |
| Alkaline phosphatase activity |
Calcium to phosphorus ratio |
Phenotypic |
1 |
|
| androstenone, laboratory |
indole, laboratory |
Phenotypic |
1 |
| androstenone, laboratory |
skatole, laboratory |
Phenotypic |
1 |
| androstenone, laboratory |
subjective abnormal odor |
Phenotypic |
1 |
| Arachidic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Arachidic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
|
| Arachidic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Arachidic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
| Arachidic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Arachidic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Arachidic acid content |
Lauric acid content |
Phenotypic |
1 |
|
| Arachidic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Arachidic acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Arachidic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Arachidic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Arachidic acid content |
Arachidonic acid content |
Phenotypic |
1 |
|
| Arachidic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Arachidic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Arachidonic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Arachidonic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Arachidonic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
|
| Arachidonic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Arachidonic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Arachidonic acid content |
Lauric acid content |
Phenotypic |
1 |
| Arachidonic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Arachidonic acid content |
Myristoleic acid content |
Phenotypic |
1 |
|
| Arachidonic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Arachidonic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Arachidonic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Arachidonic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Aspartate aminotransferase activity |
Neutrophil count |
Phenotypic |
1 |
|
| Average daily gain |
Number of visits to feeder |
Phenotypic |
10 |
| Average daily gain |
Phosphorus excretion ratio |
Phenotypic |
4 |
| Average daily gain |
Dressing percentage |
Phenotypic |
1 |
| Average daily gain |
Days to 30 kg |
Phenotypic |
2 |
| Average daily gain |
Teat number |
Phenotypic |
6 |
|
| Average daily gain |
Days to 90 kg |
Phenotypic |
3 |
| Average daily gain |
Overall impression, sensory panel |
Phenotypic |
1 |
| Average daily gain |
Body circumference |
Phenotypic |
3 |
| Average daily gain |
Phosphorus excretion amount |
Phenotypic |
4 |
| Average daily gain |
Cannon bone circumference |
Phenotypic |
2 |
|
| Average daily gain |
Rump circumference |
Phenotypic |
3 |
| Average daily gain |
Leaf fat weight |
Phenotypic |
15 |
| Average daily gain |
Muscle impedance |
Phenotypic |
1 |
| Average daily gain |
Body weight |
Phenotypic |
156 |
| Average daily gain |
Meat texture score |
Phenotypic |
1 |
|
| Average daily gain |
Carcass width |
Phenotypic |
1 |
| Average daily gain |
Thoracic vertebra number |
Phenotypic |
1 |
| Average daily gain |
Lumbar vertebra number |
Phenotypic |
1 |
| Average daily gain |
Loin weight |
Phenotypic |
3 |
| Average daily gain |
Thoracolumbar vertebra number |
Phenotypic |
1 |
|
| Average daily gain |
Average feeding rate |
Phenotypic |
10 |
| Average daily gain |
Offspring number |
Phenotypic |
4 |
| Average daily gain |
Feed efficiency |
Phenotypic |
1 |
| Average daily gain |
Longissimus muscle length |
Phenotypic |
1 |
| Average daily gain |
Insulin-like growth factor 1 level |
Phenotypic |
2 |
|
| Average daily gain |
Ham weight |
Phenotypic |
2 |
| Average daily gain |
Conformation score |
Phenotypic |
3 |
| Average daily gain |
Days to 100 kg |
Phenotypic |
2 |
| Average daily gain |
Shoulder weight, picnic |
Phenotypic |
1 |
| Average daily gain |
Days to 105 kg |
Phenotypic |
3 |
|
| Average daily gain |
Muscle collagen content |
Phenotypic |
1 |
| Average daily gain |
Meat color |
Phenotypic |
17 |
| Average daily gain |
Shoulder weight |
Phenotypic |
1 |
| Average daily gain |
Nitrogen excretion amount |
Phenotypic |
4 |
| Average daily gain |
Body depth |
Phenotypic |
3 |
|
| Average daily gain |
Average daily gain |
Phenotypic |
153 |
| Average daily gain |
Shoulder weight, Boston |
Phenotypic |
1 |
| Average daily gain |
Backfat linear at tenth rib |
Phenotypic |
1 |
| Average daily gain |
Time spent in feeder |
Phenotypic |
20 |
| Average daily gain |
Longissimus muscle depth |
Phenotypic |
5 |
|
| Average daily gain |
Nitrogen excretion ratio |
Phenotypic |
4 |
| Average daily gain |
Muscle pH |
Phenotypic |
2 |
| Average daily gain |
Feed conversion ratio |
Phenotypic |
13 |
| Average daily gain |
Residual feed intake |
Phenotypic |
7 |
| Average daily gain |
Rib weight |
Phenotypic |
1 |
|
| Average feeding rate |
Days to 30 kg |
Phenotypic |
1 |
| Average feeding rate |
Time spent in feeder |
Phenotypic |
18 |
| Average feeding rate |
Number of visits to feeder |
Phenotypic |
9 |
| Average feeding rate |
Residual feed intake |
Phenotypic |
5 |
| Average feeding rate |
Conformation score |
Phenotypic |
3 |
|
| Average feeding rate |
Days to 100 kg |
Phenotypic |
1 |
| Average glycolytic potential |
Meat color |
Phenotypic |
4 |
| Average glycolytic potential |
Average lactate |
Phenotypic |
2 |
| Average glycolytic potential |
Glucose-6-phosphate content |
Phenotypic |
1 |
| Average glycolytic potential |
Residual glycogen and glucose |
Phenotypic |
2 |
|
| Average glycolytic potential |
Muscle pH |
Phenotypic |
3 |
| Average glycolytic potential |
Muscle pH decline |
Phenotypic |
1 |
| Average lactate |
Muscle pH decline |
Phenotypic |
1 |
| Average lactate |
Meat color |
Phenotypic |
4 |
| Average lactate |
Glucose-6-phosphate content |
Phenotypic |
1 |
|
| Average lactate |
Residual glycogen and glucose |
Phenotypic |
2 |
| Average lactate |
Muscle pH |
Phenotypic |
3 |
| Backfat linear at tenth rib |
Residual feed intake |
Phenotypic |
1 |
| Backfat linear at tenth rib |
Feed efficiency |
Phenotypic |
1 |
| Basophil number |
Interleukin-12 level |
Phenotypic |
2 |
|
| Basophil number |
Mean corpuscular hemoglobin concentration |
Phenotypic |
2 |
| Basophil number |
Monocyte number |
Phenotypic |
3 |
| Basophil number |
Neutrophil count |
Phenotypic |
2 |
| Basophil number |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Basophil number |
Platelet count |
Phenotypic |
2 |
|
| Basophil number |
Interleukin-1 beta level |
Phenotypic |
2 |
| Basophil number |
Mean corpuscular volume |
Phenotypic |
2 |
| Basophil number |
Interleukin-4 level |
Phenotypic |
2 |
| Basophil number |
Haptoglobin concentration |
Phenotypic |
2 |
| Basophil number |
Interleukin-8 level |
Phenotypic |
2 |
|
| Basophil number |
Interferon-gamma level |
Phenotypic |
2 |
| Basophil number |
Interleukin-6 level |
Phenotypic |
2 |
| Basophil number |
Interleukin-10 level |
Phenotypic |
2 |
| Belly weight |
Muscle pH |
Phenotypic |
2 |
| Belly weight |
Shoulder weight |
Phenotypic |
3 |
|
| Belly weight |
Shoulder weight, picnic |
Phenotypic |
2 |
| Belly weight |
Feed conversion ratio |
Phenotypic |
2 |
| Belly weight |
Meat color |
Phenotypic |
30 |
| Belly weight |
Longissimus muscle depth |
Phenotypic |
5 |
| Belly weight |
Shoulder weight, Boston |
Phenotypic |
2 |
|
| Belly weight |
Leaf fat weight |
Phenotypic |
1 |
| Belly weight |
Belly weight |
Phenotypic |
1 |
| Belly weight |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
| Belly weight |
Feet weight |
Phenotypic |
1 |
| Belly weight |
Loin weight |
Phenotypic |
7 |
|
| Belly weight |
Carcass length |
Phenotypic |
2 |
| Belly weight |
Dressing percentage |
Phenotypic |
1 |
| Belly weight |
Head weight |
Phenotypic |
1 |
| Belly weight |
Ham weight |
Phenotypic |
5 |
| Belly weight |
Meat texture score |
Phenotypic |
2 |
|
| Belly weight |
Rib weight |
Phenotypic |
2 |
| Belly weight |
Longissimus muscle area |
Phenotypic |
2 |
| Belly weight |
Estimated carcass lean content |
Phenotypic |
1 |
| Belly weight |
Carcass weight (cold) |
Phenotypic |
2 |
| Belly weight |
Body weight |
Phenotypic |
4 |
|
| Belly weight |
Loin and ham percentage in carcass |
Phenotypic |
1 |
| Belly weight |
Average daily gain |
Phenotypic |
2 |
| Belly weight |
Carcass weight (hot) |
Phenotypic |
2 |
| Blood albumin level |
Blood albumin to globulin ratio |
Phenotypic |
1 |
| Blood albumin to globulin ratio |
Blood total protein level |
Phenotypic |
1 |
|
| Body circumference |
Offspring number |
Phenotypic |
2 |
| Body circumference |
Body circumference |
Phenotypic |
9 |
| Body depth |
Rump circumference |
Phenotypic |
1 |
| Body depth |
Body circumference |
Phenotypic |
1 |
| Body height |
Rump circumference |
Phenotypic |
3 |
|
| Body height |
Cannon bone circumference |
Phenotypic |
4 |
| Body height |
Body height |
Phenotypic |
1 |
| Body height |
Time spent in feeder |
Phenotypic |
2 |
| Body height |
Body weight |
Phenotypic |
2 |
| Body height |
Feed intake |
Phenotypic |
2 |
|
| Body height |
Number of visits to feeder |
Phenotypic |
1 |
| Body height |
Average feeding rate |
Phenotypic |
1 |
| Body height |
Average daily gain |
Phenotypic |
8 |
| Body height |
Body circumference |
Phenotypic |
6 |
| Body height |
Days to 100 kg |
Phenotypic |
1 |
|
| Body height |
Feed conversion ratio |
Phenotypic |
3 |
| Body height |
Days to 115 kg |
Phenotypic |
2 |
| Body height |
Body depth |
Phenotypic |
2 |
| Body height |
Teat number |
Phenotypic |
4 |
| Body height |
Days to 30 kg |
Phenotypic |
1 |
|
| Body height |
Longissimus muscle depth |
Phenotypic |
2 |
| Body length |
Teat number |
Phenotypic |
4 |
| Body length |
Days to 115 kg |
Phenotypic |
2 |
| Body length |
Days to 30 kg |
Phenotypic |
1 |
| Body length |
Longissimus muscle depth |
Phenotypic |
2 |
|
| Body length |
Rump circumference |
Phenotypic |
2 |
| Body length |
Cannon bone circumference |
Phenotypic |
4 |
| Body length |
Body height |
Phenotypic |
8 |
| Body length |
Time spent in feeder |
Phenotypic |
2 |
| Body length |
Body weight |
Phenotypic |
2 |
|
| Body length |
Feed intake |
Phenotypic |
2 |
| Body length |
Number of visits to feeder |
Phenotypic |
1 |
| Body length |
Average feeding rate |
Phenotypic |
1 |
| Body length |
Average daily gain |
Phenotypic |
5 |
| Body length |
Body circumference |
Phenotypic |
6 |
|
| Body length |
Days to 100 kg |
Phenotypic |
1 |
| Body length |
Feed conversion ratio |
Phenotypic |
3 |
| Body length |
Offspring number |
Phenotypic |
2 |
| Body length |
Body depth |
Phenotypic |
1 |
| Body weight |
Shoulder weight, Boston |
Phenotypic |
2 |
|
| Body weight |
Insulin-like growth factor 1 level |
Phenotypic |
2 |
| Body weight |
Days to 90 kg |
Phenotypic |
3 |
| Body weight |
Meat color |
Phenotypic |
30 |
| Body weight |
Days to 115 kg |
Phenotypic |
2 |
| Body weight |
Meat texture score |
Phenotypic |
2 |
|
| Body weight |
Age at first farrowing |
Phenotypic |
1 |
| Body weight |
Litter weight, total |
Phenotypic |
1 |
| Body weight |
Offspring number |
Phenotypic |
2 |
| Body weight |
Body weight |
Phenotypic |
42 |
| Body weight |
Shoulder weight, picnic |
Phenotypic |
2 |
|
| Body weight |
Muscle pH |
Phenotypic |
2 |
| Bone weight |
Feed conversion ratio |
Phenotypic |
1 |
| Bone weight |
Carcass weight (hot) |
Phenotypic |
1 |
| Bone weight |
Muscle pH |
Phenotypic |
1 |
| Bone weight |
Loin weight |
Phenotypic |
3 |
|
| Bone weight |
Shoulder weight, picnic |
Phenotypic |
1 |
| Bone weight |
Meat color |
Phenotypic |
15 |
| Bone weight |
Ham weight |
Phenotypic |
2 |
| Bone weight |
Shoulder weight, Boston |
Phenotypic |
1 |
| Bone weight |
Belly weight |
Phenotypic |
2 |
|
| Bone weight |
Shoulder weight |
Phenotypic |
1 |
| Bone weight |
Longissimus muscle area |
Phenotypic |
1 |
| Bone weight |
Carcass length |
Phenotypic |
1 |
| Bone weight |
Longissimus muscle depth |
Phenotypic |
2 |
| Bone weight |
Meat texture score |
Phenotypic |
1 |
|
| Bone weight |
Rib weight |
Phenotypic |
1 |
| Bone weight |
Average daily gain |
Phenotypic |
1 |
| Bone weight |
Carcass weight (cold) |
Phenotypic |
1 |
| Bone weight |
Body weight |
Phenotypic |
2 |
| C-reactive protein level |
Immunoglobulin M level |
Phenotypic |
1 |
|
| C-reactive protein level |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| C-reactive protein level |
Immunoglobulin A level |
Phenotypic |
1 |
| Calcium level |
Calcium to phosphorus ratio |
Phenotypic |
1 |
| Calcium level |
Phosphate level |
Phenotypic |
1 |
| Cannon bone circumference |
Days to 30 kg |
Phenotypic |
1 |
|
| Cannon bone circumference |
Rump circumference |
Phenotypic |
1 |
| Cannon bone circumference |
Time spent in feeder |
Phenotypic |
2 |
| Cannon bone circumference |
Number of visits to feeder |
Phenotypic |
1 |
| Cannon bone circumference |
Body weight |
Phenotypic |
2 |
| Cannon bone circumference |
Body circumference |
Phenotypic |
1 |
|
| Cannon bone circumference |
Average feeding rate |
Phenotypic |
1 |
| Cannon bone circumference |
Days to 115 kg |
Phenotypic |
2 |
| Cannon bone circumference |
Days to 100 kg |
Phenotypic |
1 |
| Carcass length |
Shoulder weight, Boston |
Phenotypic |
1 |
| Carcass length |
Feed conversion ratio |
Phenotypic |
1 |
|
| Carcass length |
Spinal curvature |
Phenotypic |
1 |
| Carcass length |
Longissimus muscle length |
Phenotypic |
1 |
| Carcass length |
Thoracolumbar vertebra number |
Phenotypic |
1 |
| Carcass length |
Skin thickness |
Phenotypic |
1 |
| Carcass length |
Carcass length |
Phenotypic |
1 |
|
| Carcass length |
Rib weight |
Phenotypic |
1 |
| Carcass length |
Longissimus muscle area |
Phenotypic |
2 |
| Carcass length |
Loin weight |
Phenotypic |
3 |
| Carcass length |
Meat texture score |
Phenotypic |
1 |
| Carcass length |
Body weight |
Phenotypic |
2 |
|
| Carcass length |
Ham weight |
Phenotypic |
2 |
| Carcass length |
Carcass width |
Phenotypic |
1 |
| Carcass length |
Carcass weight (cold) |
Phenotypic |
1 |
| Carcass length |
Muscle pH |
Phenotypic |
5 |
| Carcass length |
Shoulder weight |
Phenotypic |
1 |
|
| Carcass length |
Carcass weight (hot) |
Phenotypic |
2 |
| Carcass length |
Lumbar vertebra number |
Phenotypic |
1 |
| Carcass length |
Longissimus muscle depth |
Phenotypic |
2 |
| Carcass length |
Shoulder weight, picnic |
Phenotypic |
1 |
| Carcass length |
Average daily gain |
Phenotypic |
2 |
|
| Carcass length |
Meat color |
Phenotypic |
21 |
| Carcass length |
Thoracic vertebra number |
Phenotypic |
1 |
| Carcass weight (cold) |
Meat color |
Phenotypic |
15 |
| Carcass weight (cold) |
Ham weight |
Phenotypic |
2 |
| Carcass weight (cold) |
Meat texture score |
Phenotypic |
1 |
|
| Carcass weight (cold) |
Shoulder weight |
Phenotypic |
1 |
| Carcass weight (cold) |
Carcass weight (hot) |
Phenotypic |
1 |
| Carcass weight (cold) |
Longissimus muscle depth |
Phenotypic |
2 |
| Carcass weight (cold) |
Shoulder weight, picnic |
Phenotypic |
1 |
| Carcass weight (cold) |
Rib weight |
Phenotypic |
1 |
|
| Carcass weight (cold) |
Average daily gain |
Phenotypic |
1 |
| Carcass weight (cold) |
Shoulder weight, Boston |
Phenotypic |
1 |
| Carcass weight (cold) |
Body weight |
Phenotypic |
2 |
| Carcass weight (cold) |
Feed conversion ratio |
Phenotypic |
1 |
| Carcass weight (cold) |
Longissimus muscle area |
Phenotypic |
1 |
|
| Carcass weight (cold) |
Muscle pH |
Phenotypic |
1 |
| Carcass weight (cold) |
Loin weight |
Phenotypic |
3 |
| Carcass weight (hot) |
Long-chain fatty acid content |
Phenotypic |
1 |
| Carcass weight (hot) |
Longissimus muscle depth |
Phenotypic |
4 |
| Carcass weight (hot) |
Liver weight |
Phenotypic |
5 |
|
| Carcass weight (hot) |
Omega-6 fatty acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Omega-3 fatty acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Average daily gain |
Phenotypic |
18 |
| Carcass weight (hot) |
Stearic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Body weight |
Phenotypic |
8 |
|
| Carcass weight (hot) |
Shoulder weight, Boston |
Phenotypic |
1 |
| Carcass weight (hot) |
Arachidic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Lauric acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Dressing percentage |
Phenotypic |
1 |
| Carcass weight (hot) |
Muscle fat content |
Phenotypic |
1 |
|
| Carcass weight (hot) |
Meat color |
Phenotypic |
18 |
| Carcass weight (hot) |
Lean meat percentage |
Phenotypic |
4 |
| Carcass weight (hot) |
Feed conversion ratio |
Phenotypic |
2 |
| Carcass weight (hot) |
Oleic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Spleen weight |
Phenotypic |
5 |
|
| Carcass weight (hot) |
Residual feed intake |
Phenotypic |
1 |
| Carcass weight (hot) |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Carcass weight (hot) |
Linoleic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Linolenic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Saturated fatty acid content |
Phenotypic |
2 |
|
| Carcass weight (hot) |
Spinal curvature |
Phenotypic |
1 |
| Carcass weight (hot) |
Longissimus muscle area |
Phenotypic |
2 |
| Carcass weight (hot) |
Leaf fat weight |
Phenotypic |
1 |
| Carcass weight (hot) |
Eicosadienoic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Kidney weight |
Phenotypic |
4 |
|
| Carcass weight (hot) |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Carcass weight (hot) |
Arachidonic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Myristoleic acid content |
Phenotypic |
1 |
| Carcass weight (hot) |
Myristic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Meat texture score |
Phenotypic |
1 |
|
| Carcass weight (hot) |
Ham fat thickness |
Phenotypic |
1 |
| Carcass weight (hot) |
Carcass width |
Phenotypic |
1 |
| Carcass weight (hot) |
Loin weight |
Phenotypic |
3 |
| Carcass weight (hot) |
Heart weight |
Phenotypic |
5 |
| Carcass weight (hot) |
Gadoleic acid content |
Phenotypic |
1 |
|
| Carcass weight (hot) |
Eicosatrienoic acid content |
Phenotypic |
1 |
| Carcass weight (hot) |
Docosapentaenoic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Palmitic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Loin meat percentage |
Phenotypic |
1 |
| Carcass weight (hot) |
Rib weight |
Phenotypic |
1 |
|
| Carcass weight (hot) |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Carcass weight (hot) |
Ham weight |
Phenotypic |
2 |
| Carcass weight (hot) |
Thoracic vertebra number |
Phenotypic |
1 |
| Carcass weight (hot) |
Muscle pH |
Phenotypic |
4 |
| Carcass weight (hot) |
Ham meat percentage |
Phenotypic |
1 |
|
| Carcass weight (hot) |
Docosatetraenoic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Palmitoleic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Shoulder meat percentage |
Phenotypic |
1 |
| Carcass weight (hot) |
Monounsaturated fatty acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Short-chain fatty acid content |
Phenotypic |
1 |
|
| Carcass weight (hot) |
Shoulder weight |
Phenotypic |
1 |
| Carcass weight (hot) |
Longissimus muscle length |
Phenotypic |
1 |
| Carcass weight (hot) |
Lumbar vertebra number |
Phenotypic |
1 |
| Carcass weight (hot) |
Thoracolumbar vertebra number |
Phenotypic |
1 |
| Carcass weight (hot) |
Feed intake |
Phenotypic |
1 |
|
| Carcass weight (hot) |
Docosahexaenoic acid content |
Phenotypic |
2 |
| Carcass weight (hot) |
Unsaturated fatty acid content |
Phenotypic |
1 |
| Carcass weight (hot) |
Shoulder weight, picnic |
Phenotypic |
1 |
| Carcass weight (hot) |
Polyunsaturated fatty acid content |
Phenotypic |
2 |
| cis-Vaccenic acid content |
Lauric acid content |
Phenotypic |
1 |
|
| cis-Vaccenic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| cis-Vaccenic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| cis-Vaccenic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| cis-Vaccenic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| cis-Vaccenic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
|
| Conformation score |
Time spent in feeder |
Phenotypic |
6 |
| Conformation score |
Number of visits to feeder |
Phenotypic |
3 |
| Cooking loss |
Body weight |
Phenotypic |
2 |
| Cooking loss |
Muscle impedance |
Phenotypic |
1 |
| Cooking loss |
Shear force |
Phenotypic |
3 |
|
| Cooking loss |
Carcass length |
Phenotypic |
1 |
| Cooking loss |
Loin weight |
Phenotypic |
4 |
| Cooking loss |
Flavor score |
Phenotypic |
1 |
| Cooking loss |
Longissimus muscle area |
Phenotypic |
2 |
| Cooking loss |
Tenderness score |
Phenotypic |
3 |
|
| Cooking loss |
Meat texture score |
Phenotypic |
1 |
| Cooking loss |
Ham weight |
Phenotypic |
3 |
| Cooking loss |
Juiciness score |
Phenotypic |
2 |
| Cooking loss |
Umami flavor intensity |
Phenotypic |
1 |
| Cooking loss |
Water holding capacity |
Phenotypic |
2 |
|
| Cooking loss |
Carcass weight (cold) |
Phenotypic |
1 |
| Cooking loss |
Shoulder weight |
Phenotypic |
2 |
| Cooking loss |
Muscle pH |
Phenotypic |
6 |
| Cooking loss |
Oiliness |
Phenotypic |
1 |
| Cooking loss |
Rib weight |
Phenotypic |
1 |
|
| Cooking loss |
Carcass weight (hot) |
Phenotypic |
2 |
| Cooking loss |
Longissimus muscle depth |
Phenotypic |
2 |
| Cooking loss |
Bone weight |
Phenotypic |
1 |
| Cooking loss |
Muscle collagen content |
Phenotypic |
1 |
| Cooking loss |
Overall impression, sensory panel |
Phenotypic |
2 |
|
| Cooking loss |
Shoulder weight, picnic |
Phenotypic |
1 |
| Cooking loss |
Muscle fat content |
Phenotypic |
2 |
| Cooking loss |
Meat color |
Phenotypic |
25 |
| Cooking loss |
Average daily gain |
Phenotypic |
2 |
| Cooking loss |
Muscle moisture percentage |
Phenotypic |
1 |
|
| Cooking loss |
Shoulder weight, Boston |
Phenotypic |
1 |
| Cooking loss |
Drip loss |
Phenotypic |
4 |
| Cooking loss |
Belly weight |
Phenotypic |
2 |
| Cooking loss |
Feed conversion ratio |
Phenotypic |
1 |
| Creatine kinase level |
Aspartate aminotransferase activity |
Phenotypic |
1 |
|
| Creatine kinase level |
Neutrophil count |
Phenotypic |
1 |
| Days to 100 kg |
Days to 30 kg |
Phenotypic |
1 |
| Days to 100 kg |
Time spent in feeder |
Phenotypic |
2 |
| Days to 100 kg |
Number of visits to feeder |
Phenotypic |
1 |
| Days to 30 kg |
Time spent in feeder |
Phenotypic |
2 |
|
| Days to 30 kg |
Number of visits to feeder |
Phenotypic |
1 |
| Days to 90 kg |
Offspring number |
Phenotypic |
4 |
| Dihomo-gamma-linolenic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Dihomo-gamma-linolenic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Dihomo-gamma-linolenic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
|
| Dihomo-gamma-linolenic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
| Dihomo-gamma-linolenic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Dihomo-gamma-linolenic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Dihomo-gamma-linolenic acid content |
Lauric acid content |
Phenotypic |
1 |
| Dihomo-gamma-linolenic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
|
| Dihomo-gamma-linolenic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Dihomo-gamma-linolenic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Dihomo-gamma-linolenic acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Dihomo-gamma-linolenic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Dihomo-gamma-linolenic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
|
| Docosahexaenoic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Docosahexaenoic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Docosahexaenoic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Docosahexaenoic acid content |
Lauric acid content |
Phenotypic |
1 |
| Docosahexaenoic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
|
| Docosahexaenoic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Docosahexaenoic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Docosahexaenoic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Docosahexaenoic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Docosapentaenoic acid content |
Gadoleic acid content |
Phenotypic |
1 |
|
| Docosapentaenoic acid content |
Lauric acid content |
Phenotypic |
1 |
| Docosapentaenoic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Docosapentaenoic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Docosapentaenoic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Docosapentaenoic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
|
| Docosapentaenoic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Docosapentaenoic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Docosapentaenoic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Docosapentaenoic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
| Docosapentaenoic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
|
| Docosatetraenoic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Docosatetraenoic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Docosatetraenoic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Docosatetraenoic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Docosatetraenoic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
|
| Docosatetraenoic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
| Docosatetraenoic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Docosatetraenoic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Docosatetraenoic acid content |
Lauric acid content |
Phenotypic |
1 |
| Docosatetraenoic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
|
| Dressing percentage |
Residual feed intake |
Phenotypic |
5 |
| Dressing percentage |
Nitrogen excretion amount |
Phenotypic |
4 |
| Dressing percentage |
Nitrogen excretion ratio |
Phenotypic |
4 |
| Dressing percentage |
Phosphorus excretion ratio |
Phenotypic |
4 |
| Dressing percentage |
Phosphorus excretion amount |
Phenotypic |
4 |
|
| Drip loss |
Body weight |
Phenotypic |
2 |
| Drip loss |
Muscle collagen content |
Phenotypic |
1 |
| Drip loss |
Tenderness score |
Phenotypic |
1 |
| Drip loss |
Carcass weight (cold) |
Phenotypic |
1 |
| Drip loss |
Loin weight |
Phenotypic |
3 |
|
| Drip loss |
Muscle pH |
Phenotypic |
5 |
| Drip loss |
Water holding capacity |
Phenotypic |
1 |
| Drip loss |
Carcass weight (hot) |
Phenotypic |
2 |
| Drip loss |
Ham weight |
Phenotypic |
2 |
| Drip loss |
Bone weight |
Phenotypic |
1 |
|
| Drip loss |
Rib weight |
Phenotypic |
1 |
| Drip loss |
Shoulder weight, picnic |
Phenotypic |
1 |
| Drip loss |
Shoulder weight |
Phenotypic |
1 |
| Drip loss |
Meat color |
Phenotypic |
21 |
| Drip loss |
Average glycolytic potential |
Phenotypic |
1 |
|
| Drip loss |
Shoulder weight, Boston |
Phenotypic |
1 |
| Drip loss |
Longissimus muscle depth |
Phenotypic |
2 |
| Drip loss |
Belly weight |
Phenotypic |
2 |
| Drip loss |
Average lactate |
Phenotypic |
1 |
| Drip loss |
Muscle impedance |
Phenotypic |
1 |
|
| Drip loss |
Muscle fat content |
Phenotypic |
1 |
| Drip loss |
Carcass length |
Phenotypic |
1 |
| Drip loss |
Average daily gain |
Phenotypic |
2 |
| Drip loss |
Residual glycogen and glucose |
Phenotypic |
1 |
| Drip loss |
Longissimus muscle area |
Phenotypic |
2 |
|
| Drip loss |
Shear force |
Phenotypic |
2 |
| Drip loss |
Meat texture score |
Phenotypic |
1 |
| Drip loss |
Feed conversion ratio |
Phenotypic |
1 |
| Eicosadienoic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
|
| Eicosadienoic acid content |
Saturated fatty acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Monounsaturated fatty acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
|
| Eicosadienoic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Polyunsaturated fatty acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Arachidic acid content |
Phenotypic |
1 |
|
| Eicosadienoic acid content |
Lauric acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Eicosadienoic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
|
| Eicosadienoic acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Eosinophil number |
Neutrophil count |
Phenotypic |
3 |
| Eosinophil number |
Monocyte number |
Phenotypic |
3 |
| Eosinophil number |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Eosinophil number |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
|
| Eosinophil number |
Platelet count |
Phenotypic |
3 |
| Eosinophil number |
Immunoglobulin A level |
Phenotypic |
1 |
| Eosinophil number |
Interleukin-1 beta level |
Phenotypic |
2 |
| Eosinophil number |
Mean corpuscular volume |
Phenotypic |
3 |
| Eosinophil number |
Immunoglobulin M level |
Phenotypic |
1 |
|
| Eosinophil number |
Interleukin-4 level |
Phenotypic |
2 |
| Eosinophil number |
Haptoglobin concentration |
Phenotypic |
3 |
| Eosinophil number |
Phagocytic activity |
Phenotypic |
1 |
| Eosinophil number |
Interleukin-8 level |
Phenotypic |
2 |
| Eosinophil number |
Interferon-gamma level |
Phenotypic |
2 |
|
| Eosinophil number |
Interleukin-6 level |
Phenotypic |
2 |
| Eosinophil number |
Immunoglobulin G level |
Phenotypic |
1 |
| Eosinophil number |
Interleukin-10 level |
Phenotypic |
2 |
| Eosinophil number |
Interleukin-12 level |
Phenotypic |
2 |
| Eosinophil number |
Basophil number |
Phenotypic |
2 |
|
| Eosinophil number |
C-reactive protein level |
Phenotypic |
1 |
| Eosinophil number |
Mean corpuscular hemoglobin concentration |
Phenotypic |
3 |
| Estimated carcass lean content |
Loin and ham percentage in carcass |
Phenotypic |
1 |
| Estimated carcass lean content |
Shoulder weight |
Phenotypic |
1 |
| Estimated carcass lean content |
Longissimus muscle depth |
Phenotypic |
1 |
|
| Estimated carcass lean content |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
| Estimated carcass lean content |
Dressing percentage |
Phenotypic |
1 |
| Fat androstenone level |
Fat skatole level |
Phenotypic |
2 |
| Fat androstenone level |
Sperm count |
Phenotypic |
2 |
| Fat androstenone level |
Offspring number |
Phenotypic |
4 |
|
| Fat androstenone level |
Age at puberty |
Phenotypic |
2 |
| Fat androstenone level |
Semen volume |
Phenotypic |
2 |
| Fat androstenone level |
Sperm concentration |
Phenotypic |
2 |
| Fat percentage in carcass |
Subcutaneous fat thickness |
Phenotypic |
5 |
| Fat percentage in carcass |
Lean meat percentage |
Phenotypic |
1 |
|
| Fat skatole level |
Sperm count |
Phenotypic |
2 |
| Fat skatole level |
Offspring number |
Phenotypic |
4 |
| Feed conversion ratio |
Meat color |
Phenotypic |
19 |
| Feed conversion ratio |
Body weight |
Phenotypic |
3 |
| Feed conversion ratio |
Ham weight |
Phenotypic |
2 |
|
| Feed conversion ratio |
Conformation score |
Phenotypic |
3 |
| Feed conversion ratio |
Time spent in feeder |
Phenotypic |
19 |
| Feed conversion ratio |
Average feeding rate |
Phenotypic |
9 |
| Feed conversion ratio |
Shoulder weight |
Phenotypic |
1 |
| Feed conversion ratio |
Days to 115 kg |
Phenotypic |
2 |
|
| Feed conversion ratio |
Number of visits to feeder |
Phenotypic |
10 |
| Feed conversion ratio |
Days to 100 kg |
Phenotypic |
1 |
| Feed conversion ratio |
Nitrogen excretion amount |
Phenotypic |
4 |
| Feed conversion ratio |
Longissimus muscle depth |
Phenotypic |
3 |
| Feed conversion ratio |
Meat texture score |
Phenotypic |
1 |
|
| Feed conversion ratio |
Muscle pH |
Phenotypic |
5 |
| Feed conversion ratio |
Nitrogen excretion ratio |
Phenotypic |
4 |
| Feed conversion ratio |
Dressing percentage |
Phenotypic |
5 |
| Feed conversion ratio |
Shoulder weight, picnic |
Phenotypic |
1 |
| Feed conversion ratio |
Days to 30 kg |
Phenotypic |
1 |
|
| Feed conversion ratio |
Phosphorus excretion ratio |
Phenotypic |
4 |
| Feed conversion ratio |
Cannon bone circumference |
Phenotypic |
3 |
| Feed conversion ratio |
Teat number |
Phenotypic |
3 |
| Feed conversion ratio |
Shoulder weight, Boston |
Phenotypic |
1 |
| Feed conversion ratio |
Insulin-like growth factor 1 level |
Phenotypic |
2 |
|
| Feed conversion ratio |
Phosphorus excretion amount |
Phenotypic |
4 |
| Feed conversion ratio |
Rib weight |
Phenotypic |
1 |
| Feed conversion ratio |
Loin weight |
Phenotypic |
3 |
| Feed conversion ratio |
Residual feed intake |
Phenotypic |
7 |
| Feed intake |
Nitrogen excretion amount |
Phenotypic |
4 |
|
| Feed intake |
Days to 100 kg |
Phenotypic |
2 |
| Feed intake |
Teat number |
Phenotypic |
6 |
| Feed intake |
Nitrogen excretion ratio |
Phenotypic |
4 |
| Feed intake |
Days to 30 kg |
Phenotypic |
2 |
| Feed intake |
Longissimus muscle depth |
Phenotypic |
2 |
|
| Feed intake |
Phosphorus excretion ratio |
Phenotypic |
4 |
| Feed intake |
Time spent in feeder |
Phenotypic |
37 |
| Feed intake |
Dressing percentage |
Phenotypic |
1 |
| Feed intake |
Phosphorus excretion amount |
Phenotypic |
4 |
| Feed intake |
Number of visits to feeder |
Phenotypic |
19 |
|
| Feed intake |
Cannon bone circumference |
Phenotypic |
2 |
| Feed intake |
Feed efficiency |
Phenotypic |
1 |
| Feed intake |
Feed intake |
Phenotypic |
9 |
| Feed intake |
Residual feed intake |
Phenotypic |
17 |
| Feed intake |
Backfat linear at tenth rib |
Phenotypic |
1 |
|
| Feed intake |
Average daily gain |
Phenotypic |
23 |
| Feed intake |
Conformation score |
Phenotypic |
6 |
| Feed intake |
Average feeding rate |
Phenotypic |
18 |
| Feed intake |
Feed conversion ratio |
Phenotypic |
25 |
| Feet weight |
Loin and ham percentage in carcass |
Phenotypic |
1 |
|
| Feet weight |
Shoulder weight |
Phenotypic |
1 |
| Feet weight |
Longissimus muscle depth |
Phenotypic |
1 |
| Feet weight |
Leaf fat weight |
Phenotypic |
1 |
| Feet weight |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
| Feet weight |
Loin weight |
Phenotypic |
1 |
|
| Feet weight |
Dressing percentage |
Phenotypic |
1 |
| Feet weight |
Ham weight |
Phenotypic |
1 |
| Feet weight |
Head weight |
Phenotypic |
1 |
| Feet weight |
Estimated carcass lean content |
Phenotypic |
1 |
| Femur length |
Hip bone length |
Phenotypic |
1 |
|
| Femur length |
Scapula length |
Phenotypic |
1 |
| Femur length |
Humerus length |
Phenotypic |
1 |
| Femur length |
Tibia length |
Phenotypic |
1 |
| Femur length |
Ulna length |
Phenotypic |
1 |
| Firmness |
Body weight |
Phenotypic |
2 |
|
| Firmness |
Average daily gain |
Phenotypic |
1 |
| Firmness |
Feed conversion ratio |
Phenotypic |
1 |
| Flavor score |
Meat color |
Phenotypic |
3 |
| Flavor score |
Muscle fat content |
Phenotypic |
1 |
| Flavor score |
Muscle pH |
Phenotypic |
1 |
|
| Gadoleic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Gadoleic acid content |
Lauric acid content |
Phenotypic |
1 |
| Gadoleic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Gadoleic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Gadoleic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
|
| Gadoleic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Gadoleic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Gadoleic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Gamma-delta T cell percentage |
Immunoglobulin A level |
Phenotypic |
1 |
| Gamma-delta T cell percentage |
Immunoglobulin M level |
Phenotypic |
1 |
|
| Gestation length |
Litter weight, total |
Phenotypic |
1 |
| Gestation length |
Offspring number |
Phenotypic |
2 |
| Gestation length |
Age at first farrowing |
Phenotypic |
1 |
| Gestation length |
Gestation length |
Phenotypic |
6 |
| Gestation length |
Body weight |
Phenotypic |
1 |
|
| Glucose-6-phosphate content |
Muscle pH |
Phenotypic |
2 |
| Glucose-6-phosphate content |
Muscle pH decline |
Phenotypic |
1 |
| Glucose-6-phosphate content |
Residual glycogen and glucose |
Phenotypic |
1 |
| Granulocyte percentage |
Granulocyte number |
Phenotypic |
3 |
| Ham fat thickness |
Muscle pH |
Phenotypic |
1 |
|
| Ham fat thickness |
Loin meat percentage |
Phenotypic |
1 |
| Ham fat thickness |
Shoulder meat percentage |
Phenotypic |
1 |
| Ham fat thickness |
Ham meat percentage |
Phenotypic |
1 |
| Ham meat percentage |
Loin meat percentage |
Phenotypic |
1 |
| Ham meat percentage |
Shoulder meat percentage |
Phenotypic |
1 |
|
| Ham meat percentage |
Muscle pH |
Phenotypic |
1 |
| Ham weight |
Shoulder weight, Boston |
Phenotypic |
2 |
| Ham weight |
Body weight |
Phenotypic |
4 |
| Ham weight |
Dressing percentage |
Phenotypic |
1 |
| Ham weight |
Ham weight |
Phenotypic |
1 |
|
| Ham weight |
Thawing loss |
Phenotypic |
1 |
| Ham weight |
Palmitic acid content |
Phenotypic |
1 |
| Ham weight |
Estimated carcass lean content |
Phenotypic |
1 |
| Ham weight |
Muscle pH |
Phenotypic |
2 |
| Ham weight |
Palmitoleic acid content |
Phenotypic |
1 |
|
| Ham weight |
Loin and ham percentage in carcass |
Phenotypic |
1 |
| Ham weight |
Meat color |
Phenotypic |
33 |
| Ham weight |
Stearic acid content |
Phenotypic |
1 |
| Ham weight |
Shoulder weight |
Phenotypic |
3 |
| Ham weight |
Meat texture score |
Phenotypic |
2 |
|
| Ham weight |
Oleic acid content |
Phenotypic |
1 |
| Ham weight |
Longissimus muscle depth |
Phenotypic |
5 |
| Ham weight |
Shoulder weight, picnic |
Phenotypic |
2 |
| Ham weight |
Rib weight |
Phenotypic |
2 |
| Ham weight |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
|
| Haptoglobin concentration |
Interleukin-12 level |
Phenotypic |
2 |
| Haptoglobin concentration |
C-reactive protein level |
Phenotypic |
1 |
| Haptoglobin concentration |
Mean corpuscular hemoglobin concentration |
Phenotypic |
3 |
| Haptoglobin concentration |
Neutrophil count |
Phenotypic |
3 |
| Haptoglobin concentration |
Gamma-delta T cell percentage |
Phenotypic |
1 |
|
| Haptoglobin concentration |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Haptoglobin concentration |
Immunoglobulin A level |
Phenotypic |
1 |
| Haptoglobin concentration |
Interleukin-1 beta level |
Phenotypic |
2 |
| Haptoglobin concentration |
Immunoglobulin M level |
Phenotypic |
1 |
| Haptoglobin concentration |
Interleukin-4 level |
Phenotypic |
2 |
|
| Haptoglobin concentration |
Phagocytic activity |
Phenotypic |
1 |
| Haptoglobin concentration |
Interleukin-8 level |
Phenotypic |
2 |
| Haptoglobin concentration |
Interferon-gamma level |
Phenotypic |
2 |
| Haptoglobin concentration |
Interleukin-6 level |
Phenotypic |
2 |
| Haptoglobin concentration |
Immunoglobulin G level |
Phenotypic |
1 |
|
| Haptoglobin concentration |
Interleukin-10 level |
Phenotypic |
2 |
| HDL cholesterol |
Cholesterol level |
Phenotypic |
1 |
| HDL cholesterol |
LDL cholesterol |
Phenotypic |
1 |
| Head weight |
Loin weight |
Phenotypic |
1 |
| Head weight |
Dressing percentage |
Phenotypic |
1 |
|
| Head weight |
Ham weight |
Phenotypic |
1 |
| Head weight |
Estimated carcass lean content |
Phenotypic |
1 |
| Head weight |
Loin and ham percentage in carcass |
Phenotypic |
1 |
| Head weight |
Shoulder weight |
Phenotypic |
1 |
| Head weight |
Longissimus muscle depth |
Phenotypic |
1 |
|
| Head weight |
Leaf fat weight |
Phenotypic |
1 |
| Head weight |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
| Heart weight |
Lung weight |
Phenotypic |
1 |
| Heart weight |
Spleen weight |
Phenotypic |
6 |
| Heart weight |
Kidney weight |
Phenotypic |
5 |
|
| Heart weight |
Stomach weight |
Phenotypic |
1 |
| Heart weight |
Liver weight |
Phenotypic |
6 |
| Hematocrit |
Platelet distribution width |
Phenotypic |
2 |
| Hematocrit |
Interleukin-4 level |
Phenotypic |
2 |
| Hematocrit |
Red blood cell count |
Phenotypic |
8 |
|
| Hematocrit |
Granulocyte number |
Phenotypic |
3 |
| Hematocrit |
Mean corpuscular hemoglobin concentration |
Phenotypic |
7 |
| Hematocrit |
Phagocytic activity |
Phenotypic |
1 |
| Hematocrit |
Mean platelet volume |
Phenotypic |
2 |
| Hematocrit |
Interleukin-8 level |
Phenotypic |
2 |
|
| Hematocrit |
Mean corpuscular hemoglobin content |
Phenotypic |
7 |
| Hematocrit |
Blood albumin level |
Phenotypic |
1 |
| Hematocrit |
Plateletcrit |
Phenotypic |
1 |
| Hematocrit |
Granulocyte percentage |
Phenotypic |
3 |
| Hematocrit |
Mean corpuscular volume |
Phenotypic |
8 |
|
| Hematocrit |
Immunoglobulin G level |
Phenotypic |
1 |
| Hematocrit |
Eosinophil number |
Phenotypic |
3 |
| Hematocrit |
Monocyte percentage |
Phenotypic |
1 |
| Hematocrit |
Platelet-large cell ratio |
Phenotypic |
1 |
| Hematocrit |
Red cell distribution width |
Phenotypic |
4 |
|
| Hematocrit |
C-reactive protein level |
Phenotypic |
1 |
| Hematocrit |
Basophil number |
Phenotypic |
2 |
| Hematocrit |
Lymphocyte percentage |
Phenotypic |
4 |
| Hematocrit |
Interleukin-6 level |
Phenotypic |
2 |
| Hematocrit |
Haptoglobin concentration |
Phenotypic |
3 |
|
| Hematocrit |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Hematocrit |
Monocyte number |
Phenotypic |
4 |
| Hematocrit |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Hematocrit |
Interleukin-12 level |
Phenotypic |
2 |
| Hematocrit |
Interferon-gamma level |
Phenotypic |
2 |
|
| Hematocrit |
Immunoglobulin A level |
Phenotypic |
1 |
| Hematocrit |
Platelet count |
Phenotypic |
7 |
| Hematocrit |
Interleukin-1 beta level |
Phenotypic |
2 |
| Hematocrit |
Hemoglobin |
Phenotypic |
8 |
| Hematocrit |
Neutrophil count |
Phenotypic |
3 |
|
| Hematocrit |
Interleukin-10 level |
Phenotypic |
2 |
| Hematocrit |
Immunoglobulin M level |
Phenotypic |
1 |
| Hemoglobin |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Hemoglobin |
Monocyte number |
Phenotypic |
4 |
| Hemoglobin |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
|
| Hemoglobin |
Interleukin-12 level |
Phenotypic |
2 |
| Hemoglobin |
Interferon-gamma level |
Phenotypic |
2 |
| Hemoglobin |
Immunoglobulin A level |
Phenotypic |
1 |
| Hemoglobin |
Platelet count |
Phenotypic |
7 |
| Hemoglobin |
Interleukin-1 beta level |
Phenotypic |
2 |
|
| Hemoglobin |
Neutrophil count |
Phenotypic |
3 |
| Hemoglobin |
Interleukin-10 level |
Phenotypic |
2 |
| Hemoglobin |
Immunoglobulin M level |
Phenotypic |
1 |
| Hemoglobin |
Platelet distribution width |
Phenotypic |
2 |
| Hemoglobin |
Interleukin-4 level |
Phenotypic |
2 |
|
| Hemoglobin |
Red blood cell count |
Phenotypic |
8 |
| Hemoglobin |
Granulocyte number |
Phenotypic |
3 |
| Hemoglobin |
Mean corpuscular hemoglobin concentration |
Phenotypic |
8 |
| Hemoglobin |
Phagocytic activity |
Phenotypic |
1 |
| Hemoglobin |
Mean platelet volume |
Phenotypic |
2 |
|
| Hemoglobin |
Interleukin-8 level |
Phenotypic |
2 |
| Hemoglobin |
Mean corpuscular hemoglobin content |
Phenotypic |
8 |
| Hemoglobin |
Plateletcrit |
Phenotypic |
1 |
| Hemoglobin |
Granulocyte percentage |
Phenotypic |
3 |
| Hemoglobin |
Mean corpuscular volume |
Phenotypic |
8 |
|
| Hemoglobin |
Immunoglobulin G level |
Phenotypic |
1 |
| Hemoglobin |
Eosinophil number |
Phenotypic |
3 |
| Hemoglobin |
Monocyte percentage |
Phenotypic |
1 |
| Hemoglobin |
Platelet-large cell ratio |
Phenotypic |
1 |
| Hemoglobin |
Red cell distribution width |
Phenotypic |
4 |
|
| Hemoglobin |
C-reactive protein level |
Phenotypic |
1 |
| Hemoglobin |
Basophil number |
Phenotypic |
2 |
| Hemoglobin |
Lymphocyte percentage |
Phenotypic |
4 |
| Hemoglobin |
Interleukin-6 level |
Phenotypic |
2 |
| Hemoglobin |
Haptoglobin concentration |
Phenotypic |
3 |
|
| Humerus length |
Ulna length |
Phenotypic |
1 |
| Humerus length |
Hip bone length |
Phenotypic |
1 |
| Humerus length |
Tibia length |
Phenotypic |
1 |
| Immunoglobulin A level |
Immunoglobulin M level |
Phenotypic |
1 |
| Immunoglobulin G level |
C-reactive protein level |
Phenotypic |
1 |
|
| Immunoglobulin G level |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Immunoglobulin G level |
Immunoglobulin A level |
Phenotypic |
1 |
| Immunoglobulin G level |
Immunoglobulin M level |
Phenotypic |
1 |
| Immunoglobulin G level |
Phagocytic activity |
Phenotypic |
1 |
| Immunoglobulin G level |
Neutrophil count |
Phenotypic |
1 |
|
| indole, laboratory |
subjective abnormal odor |
Phenotypic |
1 |
| indole, laboratory |
skatole, laboratory |
Phenotypic |
1 |
| Insulin-like growth factor 1 level |
Insulin-like growth factor 1 level |
Phenotypic |
1 |
| Interferon-gamma level |
Interleukin-10 level |
Phenotypic |
2 |
| Interferon-gamma level |
Interleukin-12 level |
Phenotypic |
2 |
|
| Interferon-gamma level |
Mean corpuscular hemoglobin concentration |
Phenotypic |
2 |
| Interferon-gamma level |
Neutrophil count |
Phenotypic |
2 |
| Interferon-gamma level |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Interferon-gamma level |
Interleukin-1 beta level |
Phenotypic |
2 |
| Interferon-gamma level |
Interleukin-4 level |
Phenotypic |
2 |
|
| Interferon-gamma level |
Interleukin-8 level |
Phenotypic |
2 |
| Interferon-gamma level |
Interleukin-6 level |
Phenotypic |
2 |
| Interleukin-1 beta level |
Interleukin-4 level |
Phenotypic |
2 |
| Interleukin-1 beta level |
Interleukin-8 level |
Phenotypic |
2 |
| Interleukin-10 level |
Interleukin-8 level |
Phenotypic |
2 |
|
| Interleukin-10 level |
Interleukin-6 level |
Phenotypic |
2 |
| Interleukin-10 level |
Interleukin-12 level |
Phenotypic |
2 |
| Interleukin-10 level |
Mean corpuscular hemoglobin concentration |
Phenotypic |
2 |
| Interleukin-10 level |
Neutrophil count |
Phenotypic |
2 |
| Interleukin-10 level |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
|
| Interleukin-10 level |
Interleukin-1 beta level |
Phenotypic |
2 |
| Interleukin-10 level |
Interleukin-4 level |
Phenotypic |
2 |
| Interleukin-12 level |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Interleukin-12 level |
Interleukin-1 beta level |
Phenotypic |
2 |
| Interleukin-12 level |
Interleukin-4 level |
Phenotypic |
2 |
|
| Interleukin-12 level |
Interleukin-8 level |
Phenotypic |
2 |
| Interleukin-12 level |
Neutrophil count |
Phenotypic |
2 |
| Interleukin-4 level |
Interleukin-8 level |
Phenotypic |
2 |
| Interleukin-6 level |
Interleukin-12 level |
Phenotypic |
2 |
| Interleukin-6 level |
Neutrophil count |
Phenotypic |
2 |
|
| Interleukin-6 level |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Interleukin-6 level |
Interleukin-1 beta level |
Phenotypic |
2 |
| Interleukin-6 level |
Interleukin-4 level |
Phenotypic |
2 |
| Interleukin-6 level |
Interleukin-8 level |
Phenotypic |
2 |
| Intramuscular fat content |
Saturated fatty acid content |
Phenotypic |
2 |
|
| Intramuscular fat content |
Shoulder weight, picnic |
Phenotypic |
1 |
| Intramuscular fat content |
Arachidonic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Average daily gain |
Phenotypic |
6 |
| Intramuscular fat content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Intramuscular fat content |
Stearic acid content |
Phenotypic |
2 |
|
| Intramuscular fat content |
Meat color |
Phenotypic |
30 |
| Intramuscular fat content |
Palmitic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Overall impression, sensory panel |
Phenotypic |
1 |
| Intramuscular fat content |
Omega-3 fatty acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Muscle pH |
Phenotypic |
5 |
|
| Intramuscular fat content |
Ham weight |
Phenotypic |
3 |
| Intramuscular fat content |
Drip loss |
Phenotypic |
2 |
| Intramuscular fat content |
Shoulder weight, Boston |
Phenotypic |
1 |
| Intramuscular fat content |
Docosapentaenoic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Feed conversion ratio |
Phenotypic |
1 |
|
| Intramuscular fat content |
Lauric acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Oleic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Belly weight |
Phenotypic |
2 |
| Intramuscular fat content |
Muscle moisture percentage |
Phenotypic |
4 |
| Intramuscular fat content |
Lean meat percentage |
Phenotypic |
3 |
|
| Intramuscular fat content |
Bone weight |
Phenotypic |
1 |
| Intramuscular fat content |
Shoulder weight |
Phenotypic |
2 |
| Intramuscular fat content |
Firmness |
Phenotypic |
1 |
| Intramuscular fat content |
Residual feed intake |
Phenotypic |
2 |
| Intramuscular fat content |
Docosatetraenoic acid content |
Phenotypic |
2 |
|
| Intramuscular fat content |
Intramuscular fat content |
Phenotypic |
1 |
| Intramuscular fat content |
Linoleic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Eicosadienoic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Carcass length |
Phenotypic |
2 |
| Intramuscular fat content |
Monounsaturated fatty acid content |
Phenotypic |
2 |
|
| Intramuscular fat content |
Longissimus muscle area |
Phenotypic |
7 |
| Intramuscular fat content |
Lumbar vertebra number |
Phenotypic |
1 |
| Intramuscular fat content |
Longissimus muscle depth |
Phenotypic |
3 |
| Intramuscular fat content |
Backfat linear at tenth rib |
Phenotypic |
1 |
| Intramuscular fat content |
cis-Vaccenic acid content |
Phenotypic |
1 |
|
| Intramuscular fat content |
Docosahexaenoic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Marbling |
Phenotypic |
4 |
| Intramuscular fat content |
Feed efficiency |
Phenotypic |
1 |
| Intramuscular fat content |
Thoracic vertebra number |
Phenotypic |
1 |
| Intramuscular fat content |
Meat texture score |
Phenotypic |
1 |
|
| Intramuscular fat content |
Polyunsaturated fatty acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Carcass width |
Phenotypic |
1 |
| Intramuscular fat content |
Insulin-like growth factor 1 level |
Phenotypic |
2 |
| Intramuscular fat content |
Dressing percentage |
Phenotypic |
1 |
| Intramuscular fat content |
Shear force |
Phenotypic |
3 |
|
| Intramuscular fat content |
Eicosatrienoic acid content |
Phenotypic |
1 |
| Intramuscular fat content |
Body weight |
Phenotypic |
3 |
| Intramuscular fat content |
Subcutaneous fat thickness |
Phenotypic |
13 |
| Intramuscular fat content |
Muscle collagen content |
Phenotypic |
1 |
| Intramuscular fat content |
Longissimus muscle length |
Phenotypic |
1 |
|
| Intramuscular fat content |
Carcass weight (cold) |
Phenotypic |
1 |
| Intramuscular fat content |
Arachidic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Intramuscular fat content |
Palmitoleic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Omega-6 fatty acid content |
Phenotypic |
2 |
|
| Intramuscular fat content |
Linolenic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Tenderness score |
Phenotypic |
2 |
| Intramuscular fat content |
Muscle impedance |
Phenotypic |
1 |
| Intramuscular fat content |
Subcutaneous fat weight |
Phenotypic |
1 |
| Intramuscular fat content |
Gadoleic acid content |
Phenotypic |
1 |
|
| Intramuscular fat content |
Myristoleic acid content |
Phenotypic |
1 |
| Intramuscular fat content |
Cooking loss |
Phenotypic |
2 |
| Intramuscular fat content |
Carcass weight (hot) |
Phenotypic |
5 |
| Intramuscular fat content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Intramuscular fat content |
Feed intake |
Phenotypic |
2 |
|
| Intramuscular fat content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Intramuscular fat content |
Unsaturated fatty acid content |
Phenotypic |
1 |
| Intramuscular fat content |
Muscle conductivity |
Phenotypic |
1 |
| Intramuscular fat content |
Myristic acid content |
Phenotypic |
2 |
| Intramuscular fat content |
Rib weight |
Phenotypic |
1 |
|
| Intramuscular fat content |
Thoracolumbar vertebra number |
Phenotypic |
1 |
| Intramuscular fat content |
Juiciness score |
Phenotypic |
1 |
| Intramuscular fat content |
Loin weight |
Phenotypic |
4 |
| Juiciness score |
Longissimus muscle area |
Phenotypic |
2 |
| Juiciness score |
Umami flavor intensity |
Phenotypic |
1 |
|
| Juiciness score |
Average daily gain |
Phenotypic |
1 |
| Juiciness score |
Oiliness |
Phenotypic |
1 |
| Juiciness score |
Muscle fat content |
Phenotypic |
1 |
| Juiciness score |
Overall impression, sensory panel |
Phenotypic |
1 |
| Juiciness score |
Muscle pH |
Phenotypic |
1 |
|
| Juiciness score |
Meat color |
Phenotypic |
3 |
| Kidney weight |
Stomach weight |
Phenotypic |
1 |
| Lauric acid content |
Myristoleic acid content |
Phenotypic |
1 |
| LDL cholesterol |
Cholesterol level |
Phenotypic |
1 |
| Leaf fat weight |
Loin weight |
Phenotypic |
1 |
|
| Leaf fat weight |
Dressing percentage |
Phenotypic |
1 |
| Leaf fat weight |
Ham weight |
Phenotypic |
1 |
| Leaf fat weight |
Intestinal fat weight |
Phenotypic |
2 |
| Leaf fat weight |
Estimated carcass lean content |
Phenotypic |
1 |
| Leaf fat weight |
Body weight |
Phenotypic |
6 |
|
| Leaf fat weight |
Loin and ham percentage in carcass |
Phenotypic |
1 |
| Leaf fat weight |
Shoulder weight |
Phenotypic |
1 |
| Leaf fat weight |
Longissimus muscle depth |
Phenotypic |
1 |
| Leaf fat weight |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
| Lean meat percentage |
Days to 100 kg |
Phenotypic |
1 |
|
| Lean meat percentage |
Palmitoleic acid content |
Phenotypic |
2 |
| Lean meat percentage |
Ham meat percentage |
Phenotypic |
1 |
| Lean meat percentage |
Docosapentaenoic acid content |
Phenotypic |
2 |
| Lean meat percentage |
Teat number |
Phenotypic |
3 |
| Lean meat percentage |
Shoulder meat percentage |
Phenotypic |
1 |
|
| Lean meat percentage |
Ham fat thickness |
Phenotypic |
1 |
| Lean meat percentage |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Lean meat percentage |
Muscle pH |
Phenotypic |
1 |
| Lean meat percentage |
Unsaturated fatty acid content |
Phenotypic |
1 |
| Lean meat percentage |
Omega-3 fatty acid content |
Phenotypic |
2 |
|
| Lean meat percentage |
Docosatetraenoic acid content |
Phenotypic |
2 |
| Lean meat percentage |
Longissimus muscle depth |
Phenotypic |
4 |
| Lean meat percentage |
Offspring number |
Phenotypic |
4 |
| Lean meat percentage |
Short-chain fatty acid content |
Phenotypic |
1 |
| Lean meat percentage |
Body length |
Phenotypic |
1 |
|
| Lean meat percentage |
Monounsaturated fatty acid content |
Phenotypic |
2 |
| Lean meat percentage |
Days to 30 kg |
Phenotypic |
1 |
| Lean meat percentage |
Stearic acid content |
Phenotypic |
2 |
| Lean meat percentage |
Longissimus muscle area |
Phenotypic |
4 |
| Lean meat percentage |
Docosahexaenoic acid content |
Phenotypic |
2 |
|
| Lean meat percentage |
Dressing percentage |
Phenotypic |
1 |
| Lean meat percentage |
Residual feed intake |
Phenotypic |
5 |
| Lean meat percentage |
Long-chain fatty acid content |
Phenotypic |
1 |
| Lean meat percentage |
Body height |
Phenotypic |
1 |
| Lean meat percentage |
Polyunsaturated fatty acid content |
Phenotypic |
2 |
|
| Lean meat percentage |
Omega-6 fatty acid content |
Phenotypic |
2 |
| Lean meat percentage |
Oleic acid content |
Phenotypic |
2 |
| Lean meat percentage |
Nitrogen excretion amount |
Phenotypic |
4 |
| Lean meat percentage |
Body weight |
Phenotypic |
3 |
| Lean meat percentage |
Linolenic acid content |
Phenotypic |
2 |
|
| Lean meat percentage |
Days to 90 kg |
Phenotypic |
3 |
| Lean meat percentage |
Lauric acid content |
Phenotypic |
2 |
| Lean meat percentage |
Feed intake |
Phenotypic |
3 |
| Lean meat percentage |
Arachidic acid content |
Phenotypic |
2 |
| Lean meat percentage |
Time spent in feeder |
Phenotypic |
2 |
|
| Lean meat percentage |
Eicosadienoic acid content |
Phenotypic |
2 |
| Lean meat percentage |
Nitrogen excretion ratio |
Phenotypic |
4 |
| Lean meat percentage |
Average feeding rate |
Phenotypic |
1 |
| Lean meat percentage |
Myristic acid content |
Phenotypic |
2 |
| Lean meat percentage |
cis-Vaccenic acid content |
Phenotypic |
1 |
|
| Lean meat percentage |
Linoleic acid content |
Phenotypic |
2 |
| Lean meat percentage |
Average daily gain |
Phenotypic |
8 |
| Lean meat percentage |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Lean meat percentage |
Number of visits to feeder |
Phenotypic |
1 |
| Lean meat percentage |
Cannon bone circumference |
Phenotypic |
1 |
|
| Lean meat percentage |
Phosphorus excretion ratio |
Phenotypic |
4 |
| Lean meat percentage |
Gadoleic acid content |
Phenotypic |
1 |
| Lean meat percentage |
Palmitic acid content |
Phenotypic |
2 |
| Lean meat percentage |
Eicosatrienoic acid content |
Phenotypic |
1 |
| Lean meat percentage |
Arachidonic acid content |
Phenotypic |
2 |
|
| Lean meat percentage |
Myristoleic acid content |
Phenotypic |
1 |
| Lean meat percentage |
Feed conversion ratio |
Phenotypic |
6 |
| Lean meat percentage |
Loin meat percentage |
Phenotypic |
1 |
| Lean meat percentage |
Saturated fatty acid content |
Phenotypic |
2 |
| Lean meat percentage |
Phosphorus excretion amount |
Phenotypic |
4 |
|
| Linoleic acid content |
Ham weight |
Phenotypic |
1 |
| Linoleic acid content |
Polyunsaturated fatty acid content |
Phenotypic |
1 |
| Linoleic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Linoleic acid content |
Unsaturated fatty acid content |
Phenotypic |
1 |
| Linoleic acid content |
Gadoleic acid content |
Phenotypic |
1 |
|
| Linoleic acid content |
Shoulder weight |
Phenotypic |
1 |
| Linoleic acid content |
Arachidic acid content |
Phenotypic |
1 |
| Linoleic acid content |
Lauric acid content |
Phenotypic |
1 |
| Linoleic acid content |
Stearic acid content |
Phenotypic |
1 |
| Linoleic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
|
| Linoleic acid content |
Longissimus muscle depth |
Phenotypic |
1 |
| Linoleic acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Linoleic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Linoleic acid content |
Oleic acid content |
Phenotypic |
1 |
| Linoleic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
|
| Linoleic acid content |
Linolenic acid content |
Phenotypic |
1 |
| Linoleic acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Linoleic acid content |
Eicosadienoic acid content |
Phenotypic |
1 |
| Linoleic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Linoleic acid content |
Myristic acid content |
Phenotypic |
1 |
|
| Linoleic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Linoleic acid content |
Saturated fatty acid content |
Phenotypic |
1 |
| Linoleic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Linoleic acid content |
Palmitic acid content |
Phenotypic |
1 |
| Linoleic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
|
| Linoleic acid content |
Loin weight |
Phenotypic |
1 |
| Linoleic acid content |
Monounsaturated fatty acid content |
Phenotypic |
1 |
| Linoleic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Linoleic acid content |
Palmitoleic acid content |
Phenotypic |
1 |
| Linoleic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
|
| Linolenic acid content |
Myristic acid content |
Phenotypic |
1 |
| Linolenic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Linolenic acid content |
Saturated fatty acid content |
Phenotypic |
1 |
| Linolenic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Linolenic acid content |
Palmitic acid content |
Phenotypic |
1 |
|
| Linolenic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Linolenic acid content |
Monounsaturated fatty acid content |
Phenotypic |
1 |
| Linolenic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Linolenic acid content |
Palmitoleic acid content |
Phenotypic |
1 |
| Linolenic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
|
| Linolenic acid content |
Polyunsaturated fatty acid content |
Phenotypic |
1 |
| Linolenic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Linolenic acid content |
Unsaturated fatty acid content |
Phenotypic |
1 |
| Linolenic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Linolenic acid content |
Arachidic acid content |
Phenotypic |
1 |
|
| Linolenic acid content |
Lauric acid content |
Phenotypic |
1 |
| Linolenic acid content |
Stearic acid content |
Phenotypic |
1 |
| Linolenic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Linolenic acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Linolenic acid content |
Myristoleic acid content |
Phenotypic |
1 |
|
| Linolenic acid content |
Oleic acid content |
Phenotypic |
1 |
| Linolenic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Linolenic acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Linolenic acid content |
Eicosadienoic acid content |
Phenotypic |
1 |
| Linolenic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
|
| Litter birth interval |
Age at first farrowing |
Phenotypic |
3 |
| Litter birth interval |
Offspring number |
Phenotypic |
6 |
| Litter weight, piglets born alive |
Offspring number |
Phenotypic |
3 |
| Litter weight, total |
Offspring number |
Phenotypic |
19 |
| Litter weight, total |
Litter birth interval |
Phenotypic |
3 |
|
| Litter weight, total |
Age at first farrowing |
Phenotypic |
4 |
| Litter weight, total |
Weaning to estrus interval |
Phenotypic |
3 |
| Litter weight, total |
Litter weight, total |
Phenotypic |
6 |
| Liver weight |
Lung weight |
Phenotypic |
1 |
| Liver weight |
Spleen weight |
Phenotypic |
6 |
|
| Liver weight |
Kidney weight |
Phenotypic |
5 |
| Liver weight |
Stomach weight |
Phenotypic |
1 |
| Loin and ham percentage in carcass |
Longissimus muscle depth |
Phenotypic |
1 |
| Loin and ham percentage in carcass |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
| Loin and ham percentage in carcass |
Dressing percentage |
Phenotypic |
1 |
|
| Loin and ham percentage in carcass |
Shoulder weight |
Phenotypic |
1 |
| Loin meat percentage |
Shoulder meat percentage |
Phenotypic |
1 |
| Loin weight |
Shoulder weight, Boston |
Phenotypic |
3 |
| Loin weight |
Loin weight |
Phenotypic |
3 |
| Loin weight |
Body weight |
Phenotypic |
6 |
|
| Loin weight |
Dressing percentage |
Phenotypic |
1 |
| Loin weight |
Ham weight |
Phenotypic |
7 |
| Loin weight |
Thawing loss |
Phenotypic |
1 |
| Loin weight |
Palmitic acid content |
Phenotypic |
1 |
| Loin weight |
Estimated carcass lean content |
Phenotypic |
1 |
|
| Loin weight |
Muscle pH |
Phenotypic |
3 |
| Loin weight |
Palmitoleic acid content |
Phenotypic |
1 |
| Loin weight |
Loin and ham percentage in carcass |
Phenotypic |
1 |
| Loin weight |
Meat color |
Phenotypic |
48 |
| Loin weight |
Stearic acid content |
Phenotypic |
1 |
|
| Loin weight |
Shoulder weight |
Phenotypic |
4 |
| Loin weight |
Meat texture score |
Phenotypic |
3 |
| Loin weight |
Oleic acid content |
Phenotypic |
1 |
| Loin weight |
Longissimus muscle depth |
Phenotypic |
7 |
| Loin weight |
Shoulder weight, picnic |
Phenotypic |
3 |
|
| Loin weight |
Rib weight |
Phenotypic |
3 |
| Loin weight |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
| Long-chain fatty acid content |
Lauric acid content |
Phenotypic |
1 |
| Long-chain fatty acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Longissimus muscle area |
Meat color |
Phenotypic |
17 |
|
| Longissimus muscle area |
Feed conversion ratio |
Phenotypic |
2 |
| Longissimus muscle area |
Feed efficiency |
Phenotypic |
1 |
| Longissimus muscle area |
Average feeding rate |
Phenotypic |
1 |
| Longissimus muscle area |
Residual feed intake |
Phenotypic |
1 |
| Longissimus muscle area |
Thoracic vertebra number |
Phenotypic |
1 |
|
| Longissimus muscle area |
Time spent in feeder |
Phenotypic |
2 |
| Longissimus muscle area |
Teat number |
Phenotypic |
3 |
| Longissimus muscle area |
Muscle collagen content |
Phenotypic |
1 |
| Longissimus muscle area |
Days to 100 kg |
Phenotypic |
1 |
| Longissimus muscle area |
Days to 90 kg |
Phenotypic |
3 |
|
| Longissimus muscle area |
Longissimus muscle length |
Phenotypic |
1 |
| Longissimus muscle area |
Number of visits to feeder |
Phenotypic |
1 |
| Longissimus muscle area |
Loin weight |
Phenotypic |
3 |
| Longissimus muscle area |
Body length |
Phenotypic |
1 |
| Longissimus muscle area |
Muscle pH |
Phenotypic |
2 |
|
| Longissimus muscle area |
Muscle impedance |
Phenotypic |
1 |
| Longissimus muscle area |
Backfat linear at tenth rib |
Phenotypic |
1 |
| Longissimus muscle area |
Meat texture score |
Phenotypic |
1 |
| Longissimus muscle area |
Ham weight |
Phenotypic |
2 |
| Longissimus muscle area |
Days to 30 kg |
Phenotypic |
1 |
|
| Longissimus muscle area |
Body height |
Phenotypic |
1 |
| Longissimus muscle area |
Thoracolumbar vertebra number |
Phenotypic |
1 |
| Longissimus muscle area |
Rib weight |
Phenotypic |
1 |
| Longissimus muscle area |
Offspring number |
Phenotypic |
4 |
| Longissimus muscle area |
Shoulder weight |
Phenotypic |
1 |
|
| Longissimus muscle area |
Lumbar vertebra number |
Phenotypic |
1 |
| Longissimus muscle area |
Feed intake |
Phenotypic |
3 |
| Longissimus muscle area |
Longissimus muscle area |
Phenotypic |
1 |
| Longissimus muscle area |
Overall impression, sensory panel |
Phenotypic |
2 |
| Longissimus muscle area |
Shoulder weight, picnic |
Phenotypic |
1 |
|
| Longissimus muscle area |
Longissimus muscle depth |
Phenotypic |
5 |
| Longissimus muscle area |
Insulin-like growth factor 1 level |
Phenotypic |
2 |
| Longissimus muscle area |
Average daily gain |
Phenotypic |
10 |
| Longissimus muscle area |
Carcass width |
Phenotypic |
1 |
| Longissimus muscle area |
Body weight |
Phenotypic |
5 |
|
| Longissimus muscle area |
Shoulder weight, Boston |
Phenotypic |
1 |
| Longissimus muscle area |
Cannon bone circumference |
Phenotypic |
1 |
| Longissimus muscle depth |
Time spent in feeder |
Phenotypic |
2 |
| Longissimus muscle depth |
Cannon bone circumference |
Phenotypic |
2 |
| Longissimus muscle depth |
Days to 100 kg |
Phenotypic |
1 |
|
| Longissimus muscle depth |
Myristic acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Shoulder weight, Boston |
Phenotypic |
2 |
| Longissimus muscle depth |
Arachidonic acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Number of visits to feeder |
Phenotypic |
1 |
| Longissimus muscle depth |
Saturated fatty acid content |
Phenotypic |
1 |
|
| Longissimus muscle depth |
Muscle pH |
Phenotypic |
3 |
| Longissimus muscle depth |
Palmitic acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Days to 90 kg |
Phenotypic |
1 |
| Longissimus muscle depth |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Body circumference |
Phenotypic |
1 |
|
| Longissimus muscle depth |
Ham fat thickness |
Phenotypic |
1 |
| Longissimus muscle depth |
Days to 30 kg |
Phenotypic |
1 |
| Longissimus muscle depth |
Palmitoleic acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Eicosatrienoic acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Docosatetraenoic acid content |
Phenotypic |
1 |
|
| Longissimus muscle depth |
Longissimus muscle depth |
Phenotypic |
1 |
| Longissimus muscle depth |
Rib weight |
Phenotypic |
2 |
| Longissimus muscle depth |
Meat texture score |
Phenotypic |
2 |
| Longissimus muscle depth |
Rump circumference |
Phenotypic |
1 |
| Longissimus muscle depth |
Stearic acid content |
Phenotypic |
1 |
|
| Longissimus muscle depth |
Ham meat percentage |
Phenotypic |
1 |
| Longissimus muscle depth |
Docosahexaenoic acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
| Longissimus muscle depth |
Monounsaturated fatty acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Loin meat percentage |
Phenotypic |
1 |
|
| Longissimus muscle depth |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Oleic acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Body weight |
Phenotypic |
8 |
| Longissimus muscle depth |
Dressing percentage |
Phenotypic |
1 |
|
| Longissimus muscle depth |
Shoulder meat percentage |
Phenotypic |
1 |
| Longissimus muscle depth |
Polyunsaturated fatty acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Meat color |
Phenotypic |
30 |
| Longissimus muscle depth |
Eicosadienoic acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Lauric acid content |
Phenotypic |
1 |
|
| Longissimus muscle depth |
Average feeding rate |
Phenotypic |
1 |
| Longissimus muscle depth |
Linolenic acid content |
Phenotypic |
1 |
| Longissimus muscle depth |
Shoulder weight, picnic |
Phenotypic |
2 |
| Longissimus muscle depth |
Arachidic acid content |
Phenotypic |
1 |
| Longissimus muscle length |
Lumbar vertebra number |
Phenotypic |
1 |
|
| Longissimus muscle length |
Thoracolumbar vertebra number |
Phenotypic |
1 |
| Longissimus muscle length |
Carcass width |
Phenotypic |
1 |
| Lumbar vertebra number |
Spinal curvature |
Phenotypic |
1 |
| Lumbar vertebra number |
Thoracolumbar vertebra number |
Phenotypic |
1 |
| Lumbar vertebra number |
Carcass width |
Phenotypic |
1 |
|
| Lung weight |
Spleen weight |
Phenotypic |
1 |
| Lung weight |
Kidney weight |
Phenotypic |
1 |
| Lung weight |
Stomach weight |
Phenotypic |
1 |
| Lymphocyte number |
Basophil number |
Phenotypic |
3 |
| Lymphocyte number |
Lymphocyte percentage |
Phenotypic |
4 |
|
| Lymphocyte number |
Interleukin-6 level |
Phenotypic |
2 |
| Lymphocyte number |
Haptoglobin concentration |
Phenotypic |
3 |
| Lymphocyte number |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Lymphocyte number |
Monocyte number |
Phenotypic |
5 |
| Lymphocyte number |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
|
| Lymphocyte number |
Hematocrit |
Phenotypic |
7 |
| Lymphocyte number |
Interleukin-12 level |
Phenotypic |
2 |
| Lymphocyte number |
Interferon-gamma level |
Phenotypic |
2 |
| Lymphocyte number |
Immunoglobulin A level |
Phenotypic |
1 |
| Lymphocyte number |
Platelet count |
Phenotypic |
7 |
|
| Lymphocyte number |
Interleukin-1 beta level |
Phenotypic |
2 |
| Lymphocyte number |
Hemoglobin |
Phenotypic |
7 |
| Lymphocyte number |
Neutrophil count |
Phenotypic |
3 |
| Lymphocyte number |
Interleukin-10 level |
Phenotypic |
2 |
| Lymphocyte number |
Immunoglobulin M level |
Phenotypic |
1 |
|
| Lymphocyte number |
Platelet distribution width |
Phenotypic |
2 |
| Lymphocyte number |
Interleukin-4 level |
Phenotypic |
2 |
| Lymphocyte number |
Red blood cell count |
Phenotypic |
7 |
| Lymphocyte number |
Granulocyte number |
Phenotypic |
3 |
| Lymphocyte number |
Mean corpuscular hemoglobin concentration |
Phenotypic |
7 |
|
| Lymphocyte number |
Phagocytic activity |
Phenotypic |
1 |
| Lymphocyte number |
Mean platelet volume |
Phenotypic |
2 |
| Lymphocyte number |
Interleukin-8 level |
Phenotypic |
2 |
| Lymphocyte number |
Mean corpuscular hemoglobin content |
Phenotypic |
7 |
| Lymphocyte number |
Plateletcrit |
Phenotypic |
1 |
|
| Lymphocyte number |
Granulocyte percentage |
Phenotypic |
3 |
| Lymphocyte number |
Mean corpuscular volume |
Phenotypic |
7 |
| Lymphocyte number |
Immunoglobulin G level |
Phenotypic |
1 |
| Lymphocyte number |
Eosinophil number |
Phenotypic |
3 |
| Lymphocyte number |
Monocyte percentage |
Phenotypic |
1 |
|
| Lymphocyte number |
Platelet-large cell ratio |
Phenotypic |
1 |
| Lymphocyte number |
Red cell distribution width |
Phenotypic |
4 |
| Lymphocyte number |
C-reactive protein level |
Phenotypic |
1 |
| Lymphocyte percentage |
Granulocyte percentage |
Phenotypic |
3 |
| Lymphocyte percentage |
Platelet-large cell ratio |
Phenotypic |
1 |
|
| Lymphocyte percentage |
Granulocyte number |
Phenotypic |
3 |
| Marbling |
Carcass weight (hot) |
Phenotypic |
1 |
| Marbling |
Subcutaneous fat weight |
Phenotypic |
1 |
| Marbling |
Muscle conductivity |
Phenotypic |
1 |
| Marbling |
Shear force |
Phenotypic |
2 |
|
| Marbling |
Shoulder weight, picnic |
Phenotypic |
1 |
| Marbling |
Loin weight |
Phenotypic |
3 |
| Marbling |
Meat color |
Phenotypic |
27 |
| Marbling |
Rib weight |
Phenotypic |
1 |
| Marbling |
Shoulder weight, Boston |
Phenotypic |
1 |
|
| Marbling |
Ham weight |
Phenotypic |
2 |
| Marbling |
Belly weight |
Phenotypic |
2 |
| Marbling |
Muscle moisture percentage |
Phenotypic |
3 |
| Marbling |
Longissimus muscle area |
Phenotypic |
1 |
| Marbling |
Shoulder weight |
Phenotypic |
1 |
|
| Marbling |
Carcass length |
Phenotypic |
1 |
| Marbling |
Average daily gain |
Phenotypic |
1 |
| Marbling |
Body weight |
Phenotypic |
2 |
| Marbling |
Longissimus muscle depth |
Phenotypic |
2 |
| Marbling |
Meat texture score |
Phenotypic |
1 |
|
| Marbling |
Feed conversion ratio |
Phenotypic |
1 |
| Marbling |
Muscle pH |
Phenotypic |
5 |
| Marbling |
Cooking loss |
Phenotypic |
2 |
| Marbling |
Carcass weight (cold) |
Phenotypic |
1 |
| Marbling |
Subcutaneous fat thickness |
Phenotypic |
2 |
|
| Marbling |
Bone weight |
Phenotypic |
1 |
| Marbling |
Drip loss |
Phenotypic |
2 |
| Mean corpuscular hemoglobin concentration |
Lymphocyte percentage |
Phenotypic |
4 |
| Mean corpuscular hemoglobin concentration |
Interleukin-6 level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin concentration |
Gamma-delta T cell percentage |
Phenotypic |
1 |
|
| Mean corpuscular hemoglobin concentration |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin concentration |
Interleukin-12 level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin concentration |
Immunoglobulin A level |
Phenotypic |
1 |
| Mean corpuscular hemoglobin concentration |
Interleukin-1 beta level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin concentration |
Neutrophil count |
Phenotypic |
3 |
|
| Mean corpuscular hemoglobin concentration |
Immunoglobulin M level |
Phenotypic |
1 |
| Mean corpuscular hemoglobin concentration |
Interleukin-4 level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin concentration |
Granulocyte number |
Phenotypic |
3 |
| Mean corpuscular hemoglobin concentration |
Phagocytic activity |
Phenotypic |
1 |
| Mean corpuscular hemoglobin concentration |
Interleukin-8 level |
Phenotypic |
2 |
|
| Mean corpuscular hemoglobin concentration |
Plateletcrit |
Phenotypic |
1 |
| Mean corpuscular hemoglobin concentration |
Granulocyte percentage |
Phenotypic |
3 |
| Mean corpuscular hemoglobin concentration |
Immunoglobulin G level |
Phenotypic |
1 |
| Mean corpuscular hemoglobin concentration |
Monocyte percentage |
Phenotypic |
1 |
| Mean corpuscular hemoglobin concentration |
Platelet-large cell ratio |
Phenotypic |
1 |
|
| Mean corpuscular hemoglobin concentration |
C-reactive protein level |
Phenotypic |
1 |
| Mean corpuscular hemoglobin content |
Eosinophil number |
Phenotypic |
3 |
| Mean corpuscular hemoglobin content |
Monocyte percentage |
Phenotypic |
1 |
| Mean corpuscular hemoglobin content |
Platelet-large cell ratio |
Phenotypic |
1 |
| Mean corpuscular hemoglobin content |
Red cell distribution width |
Phenotypic |
5 |
|
| Mean corpuscular hemoglobin content |
C-reactive protein level |
Phenotypic |
1 |
| Mean corpuscular hemoglobin content |
Basophil number |
Phenotypic |
2 |
| Mean corpuscular hemoglobin content |
Lymphocyte percentage |
Phenotypic |
4 |
| Mean corpuscular hemoglobin content |
Interleukin-6 level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin content |
Haptoglobin concentration |
Phenotypic |
3 |
|
| Mean corpuscular hemoglobin content |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Mean corpuscular hemoglobin content |
Monocyte number |
Phenotypic |
4 |
| Mean corpuscular hemoglobin content |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin content |
Interleukin-12 level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin content |
Interferon-gamma level |
Phenotypic |
2 |
|
| Mean corpuscular hemoglobin content |
Immunoglobulin A level |
Phenotypic |
1 |
| Mean corpuscular hemoglobin content |
Platelet count |
Phenotypic |
7 |
| Mean corpuscular hemoglobin content |
Interleukin-1 beta level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin content |
Neutrophil count |
Phenotypic |
3 |
| Mean corpuscular hemoglobin content |
Interleukin-10 level |
Phenotypic |
2 |
|
| Mean corpuscular hemoglobin content |
Immunoglobulin M level |
Phenotypic |
1 |
| Mean corpuscular hemoglobin content |
Platelet distribution width |
Phenotypic |
2 |
| Mean corpuscular hemoglobin content |
Interleukin-4 level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin content |
Granulocyte number |
Phenotypic |
3 |
| Mean corpuscular hemoglobin content |
Mean corpuscular hemoglobin concentration |
Phenotypic |
8 |
|
| Mean corpuscular hemoglobin content |
Phagocytic activity |
Phenotypic |
1 |
| Mean corpuscular hemoglobin content |
Mean platelet volume |
Phenotypic |
2 |
| Mean corpuscular hemoglobin content |
Interleukin-8 level |
Phenotypic |
2 |
| Mean corpuscular hemoglobin content |
Plateletcrit |
Phenotypic |
1 |
| Mean corpuscular hemoglobin content |
Granulocyte percentage |
Phenotypic |
3 |
|
| Mean corpuscular hemoglobin content |
Mean corpuscular volume |
Phenotypic |
8 |
| Mean corpuscular hemoglobin content |
Immunoglobulin G level |
Phenotypic |
1 |
| Mean corpuscular volume |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Mean corpuscular volume |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Mean corpuscular volume |
Interleukin-12 level |
Phenotypic |
2 |
|
| Mean corpuscular volume |
Interferon-gamma level |
Phenotypic |
2 |
| Mean corpuscular volume |
Immunoglobulin A level |
Phenotypic |
1 |
| Mean corpuscular volume |
Interleukin-1 beta level |
Phenotypic |
2 |
| Mean corpuscular volume |
Neutrophil count |
Phenotypic |
3 |
| Mean corpuscular volume |
Interleukin-10 level |
Phenotypic |
2 |
|
| Mean corpuscular volume |
Immunoglobulin M level |
Phenotypic |
1 |
| Mean corpuscular volume |
Interleukin-4 level |
Phenotypic |
2 |
| Mean corpuscular volume |
Granulocyte number |
Phenotypic |
3 |
| Mean corpuscular volume |
Mean corpuscular hemoglobin concentration |
Phenotypic |
7 |
| Mean corpuscular volume |
Phagocytic activity |
Phenotypic |
1 |
|
| Mean corpuscular volume |
Interleukin-8 level |
Phenotypic |
2 |
| Mean corpuscular volume |
Plateletcrit |
Phenotypic |
1 |
| Mean corpuscular volume |
Granulocyte percentage |
Phenotypic |
3 |
| Mean corpuscular volume |
Immunoglobulin G level |
Phenotypic |
1 |
| Mean corpuscular volume |
Monocyte percentage |
Phenotypic |
1 |
|
| Mean corpuscular volume |
Platelet-large cell ratio |
Phenotypic |
1 |
| Mean corpuscular volume |
Red cell distribution width |
Phenotypic |
5 |
| Mean corpuscular volume |
C-reactive protein level |
Phenotypic |
1 |
| Mean corpuscular volume |
Lymphocyte percentage |
Phenotypic |
4 |
| Mean corpuscular volume |
Interleukin-6 level |
Phenotypic |
2 |
|
| Mean corpuscular volume |
Haptoglobin concentration |
Phenotypic |
3 |
| Mean platelet volume |
Mean corpuscular volume |
Phenotypic |
2 |
| Mean platelet volume |
Platelet-large cell ratio |
Phenotypic |
1 |
| Mean platelet volume |
Red cell distribution width |
Phenotypic |
2 |
| Mean platelet volume |
Granulocyte number |
Phenotypic |
1 |
|
| Mean platelet volume |
Mean corpuscular hemoglobin concentration |
Phenotypic |
2 |
| Mean platelet volume |
Plateletcrit |
Phenotypic |
1 |
| Mean platelet volume |
Monocyte percentage |
Phenotypic |
1 |
| Mean platelet volume |
Lymphocyte percentage |
Phenotypic |
2 |
| Mean platelet volume |
Granulocyte percentage |
Phenotypic |
1 |
|
| Meat color |
Meat color |
Phenotypic |
153 |
| Meat color |
Meat texture score |
Phenotypic |
15 |
| Medium-chain fatty acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Medium-chain fatty acid content |
Lauric acid content |
Phenotypic |
1 |
| Medium-chain fatty acid content |
Myristoleic acid content |
Phenotypic |
1 |
|
| Medium-chain fatty acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Monocyte number |
Lymphocyte percentage |
Phenotypic |
1 |
| Monocyte number |
Interleukin-12 level |
Phenotypic |
2 |
| Monocyte number |
Haptoglobin concentration |
Phenotypic |
3 |
| Monocyte number |
Gamma-delta T cell percentage |
Phenotypic |
1 |
|
| Monocyte number |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Monocyte number |
Neutrophil count |
Phenotypic |
3 |
| Monocyte number |
Interferon-gamma level |
Phenotypic |
2 |
| Monocyte number |
Immunoglobulin A level |
Phenotypic |
1 |
| Monocyte number |
Platelet count |
Phenotypic |
4 |
|
| Monocyte number |
Interleukin-1 beta level |
Phenotypic |
2 |
| Monocyte number |
Interleukin-10 level |
Phenotypic |
2 |
| Monocyte number |
Granulocyte number |
Phenotypic |
1 |
| Monocyte number |
Immunoglobulin M level |
Phenotypic |
1 |
| Monocyte number |
Platelet distribution width |
Phenotypic |
1 |
|
| Monocyte number |
Interleukin-4 level |
Phenotypic |
2 |
| Monocyte number |
Mean corpuscular hemoglobin concentration |
Phenotypic |
4 |
| Monocyte number |
Phagocytic activity |
Phenotypic |
1 |
| Monocyte number |
Mean platelet volume |
Phenotypic |
1 |
| Monocyte number |
Interleukin-8 level |
Phenotypic |
2 |
|
| Monocyte number |
Plateletcrit |
Phenotypic |
1 |
| Monocyte number |
Granulocyte percentage |
Phenotypic |
1 |
| Monocyte number |
Mean corpuscular volume |
Phenotypic |
4 |
| Monocyte number |
Immunoglobulin G level |
Phenotypic |
1 |
| Monocyte number |
Monocyte percentage |
Phenotypic |
1 |
|
| Monocyte number |
Interleukin-6 level |
Phenotypic |
2 |
| Monocyte number |
Red cell distribution width |
Phenotypic |
1 |
| Monocyte number |
C-reactive protein level |
Phenotypic |
1 |
| Monocyte percentage |
Lymphocyte percentage |
Phenotypic |
1 |
| Monocyte percentage |
Granulocyte percentage |
Phenotypic |
1 |
|
| Monocyte percentage |
Granulocyte number |
Phenotypic |
1 |
| Monounsaturated fatty acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Monounsaturated fatty acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
| Monounsaturated fatty acid content |
Polyunsaturated fatty acid content |
Phenotypic |
2 |
| Monounsaturated fatty acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
|
| Monounsaturated fatty acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Monounsaturated fatty acid content |
Arachidic acid content |
Phenotypic |
1 |
| Monounsaturated fatty acid content |
Lauric acid content |
Phenotypic |
1 |
| Monounsaturated fatty acid content |
Omega-6 fatty acid content |
Phenotypic |
2 |
| Monounsaturated fatty acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
|
| Monounsaturated fatty acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Monounsaturated fatty acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Monounsaturated fatty acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Monounsaturated fatty acid content |
Omega-3 fatty acid content |
Phenotypic |
2 |
| Monounsaturated fatty acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
|
| Monounsaturated fatty acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Monounsaturated fatty acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Muscle collagen content |
Muscle pH |
Phenotypic |
1 |
| Muscle collagen content |
Meat color |
Phenotypic |
2 |
| Muscle conductivity |
Meat color |
Phenotypic |
1 |
|
| Muscle fat content |
Meat color |
Phenotypic |
7 |
| Muscle fat content |
Overall impression, sensory panel |
Phenotypic |
1 |
| Muscle fat content |
Muscle pH |
Phenotypic |
3 |
| Muscle impedance |
Muscle pH |
Phenotypic |
1 |
| Muscle impedance |
Meat color |
Phenotypic |
2 |
|
| Muscle impedance |
Muscle collagen content |
Phenotypic |
1 |
| Muscle moisture percentage |
Overall impression, sensory panel |
Phenotypic |
2 |
| Muscle moisture percentage |
Longissimus muscle area |
Phenotypic |
2 |
| Muscle moisture percentage |
Flavor score |
Phenotypic |
1 |
| Muscle moisture percentage |
Juiciness score |
Phenotypic |
2 |
|
| Muscle moisture percentage |
Subjective pork flavor in lean |
Phenotypic |
1 |
| Muscle moisture percentage |
Muscle pH |
Phenotypic |
4 |
| Muscle moisture percentage |
Average daily gain |
Phenotypic |
1 |
| Muscle moisture percentage |
Muscle conductivity |
Phenotypic |
1 |
| Muscle moisture percentage |
Muscle fat content |
Phenotypic |
1 |
|
| Muscle moisture percentage |
Meat color |
Phenotypic |
15 |
| Muscle pH |
Muscle pH decline |
Phenotypic |
4 |
| Muscle pH |
Meat color |
Phenotypic |
53 |
| Muscle pH |
Meat texture score |
Phenotypic |
1 |
| Muscle pH |
Loin meat percentage |
Phenotypic |
1 |
|
| Muscle pH |
Shoulder meat percentage |
Phenotypic |
1 |
| Muscle pH |
Muscle pH |
Phenotypic |
5 |
| Muscle pH |
Muscle conductivity |
Phenotypic |
1 |
| Muscle pH decline |
Meat color |
Phenotypic |
3 |
| Myristic acid content |
Monounsaturated fatty acid content |
Phenotypic |
1 |
|
| Myristic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Myristic acid content |
Palmitoleic acid content |
Phenotypic |
1 |
| Myristic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
| Myristic acid content |
Polyunsaturated fatty acid content |
Phenotypic |
1 |
| Myristic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
|
| Myristic acid content |
Unsaturated fatty acid content |
Phenotypic |
1 |
| Myristic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Myristic acid content |
Arachidic acid content |
Phenotypic |
1 |
| Myristic acid content |
Lauric acid content |
Phenotypic |
1 |
| Myristic acid content |
Stearic acid content |
Phenotypic |
1 |
|
| Myristic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Myristic acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Myristic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Myristic acid content |
Oleic acid content |
Phenotypic |
1 |
| Myristic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
|
| Myristic acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Myristic acid content |
Eicosadienoic acid content |
Phenotypic |
1 |
| Myristic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Myristic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Myristic acid content |
Saturated fatty acid content |
Phenotypic |
1 |
|
| Myristic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Myristic acid content |
Palmitic acid content |
Phenotypic |
1 |
| Myristic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Neutrophil count |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Neutrophil count |
Immunoglobulin A level |
Phenotypic |
1 |
|
| Neutrophil count |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Neutrophil count |
Immunoglobulin M level |
Phenotypic |
1 |
| Neutrophil count |
Interleukin-1 beta level |
Phenotypic |
2 |
| Neutrophil count |
Interleukin-4 level |
Phenotypic |
2 |
| Neutrophil count |
Interleukin-8 level |
Phenotypic |
2 |
|
| Neutrophil count |
C-reactive protein level |
Phenotypic |
1 |
| Number of functional sperm |
Sperm acrosome integrity rate |
Phenotypic |
1 |
| Number of litters |
Offspring number |
Phenotypic |
6 |
| Number of litters |
Weaning to conception interval |
Phenotypic |
2 |
| Number of litters |
Number of non-productive days |
Phenotypic |
2 |
|
| Number of non-productive days |
Offspring number |
Phenotypic |
6 |
| Number of ribs |
Spinal curvature |
Phenotypic |
1 |
| Offspring number |
Offspring number |
Phenotypic |
66 |
| Oleic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Oleic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
|
| Oleic acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Oleic acid content |
Eicosadienoic acid content |
Phenotypic |
1 |
| Oleic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Oleic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Oleic acid content |
Saturated fatty acid content |
Phenotypic |
1 |
|
| Oleic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Oleic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Oleic acid content |
Monounsaturated fatty acid content |
Phenotypic |
1 |
| Oleic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Oleic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
|
| Oleic acid content |
Polyunsaturated fatty acid content |
Phenotypic |
1 |
| Oleic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Oleic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Oleic acid content |
Arachidic acid content |
Phenotypic |
1 |
| Oleic acid content |
Lauric acid content |
Phenotypic |
1 |
|
| Oleic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Oleic acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Omega-3 fatty acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Omega-3 fatty acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Omega-3 fatty acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
|
| Omega-3 fatty acid content |
Lauric acid content |
Phenotypic |
1 |
| Omega-3 fatty acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Omega-6 fatty acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Omega-6 fatty acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Omega-6 fatty acid content |
Omega-3 fatty acid content |
Phenotypic |
2 |
|
| Omega-6 fatty acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Omega-6 fatty acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Omega-6 fatty acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Omega-6 fatty acid content |
Lauric acid content |
Phenotypic |
1 |
| Overall impression, sensory panel |
Muscle pH |
Phenotypic |
1 |
|
| Overall impression, sensory panel |
Meat color |
Phenotypic |
3 |
| Overall impression, sensory panel |
Umami flavor intensity |
Phenotypic |
1 |
| Overall impression, sensory panel |
Oiliness |
Phenotypic |
1 |
| Palmitic acid content |
Stearic acid content |
Phenotypic |
1 |
| Palmitic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
|
| Palmitic acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Palmitic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Palmitic acid content |
Oleic acid content |
Phenotypic |
1 |
| Palmitic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Palmitic acid content |
Arachidonic acid content |
Phenotypic |
1 |
|
| Palmitic acid content |
Eicosadienoic acid content |
Phenotypic |
1 |
| Palmitic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Palmitic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Palmitic acid content |
Saturated fatty acid content |
Phenotypic |
1 |
| Palmitic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
|
| Palmitic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Palmitic acid content |
Monounsaturated fatty acid content |
Phenotypic |
1 |
| Palmitic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Palmitic acid content |
Palmitoleic acid content |
Phenotypic |
1 |
| Palmitic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
|
| Palmitic acid content |
Polyunsaturated fatty acid content |
Phenotypic |
1 |
| Palmitic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Palmitic acid content |
Unsaturated fatty acid content |
Phenotypic |
1 |
| Palmitic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Palmitic acid content |
Arachidic acid content |
Phenotypic |
1 |
|
| Palmitic acid content |
Lauric acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Monounsaturated fatty acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
|
| Palmitoleic acid content |
Polyunsaturated fatty acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Unsaturated fatty acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Arachidic acid content |
Phenotypic |
1 |
|
| Palmitoleic acid content |
Lauric acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Stearic acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Myristoleic acid content |
Phenotypic |
1 |
|
| Palmitoleic acid content |
Oleic acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Eicosadienoic acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
|
| Palmitoleic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Saturated fatty acid content |
Phenotypic |
1 |
| Palmitoleic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Percentage of backfat and leaf fat in carcass |
Dressing percentage |
Phenotypic |
1 |
| Phagocytic activity |
C-reactive protein level |
Phenotypic |
1 |
|
| Phagocytic activity |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Phagocytic activity |
Immunoglobulin A level |
Phenotypic |
1 |
| Phagocytic activity |
Immunoglobulin M level |
Phenotypic |
1 |
| Phagocytic activity |
Neutrophil count |
Phenotypic |
1 |
| Phosphate level |
Calcium to phosphorus ratio |
Phenotypic |
1 |
|
| Plasma droplet rate |
Sperm count |
Phenotypic |
1 |
| Plasma droplet rate |
Number of functional sperm |
Phenotypic |
1 |
| Plasma droplet rate |
Sperm acrosome integrity rate |
Phenotypic |
1 |
| Platelet count |
Immunoglobulin A level |
Phenotypic |
1 |
| Platelet count |
Interleukin-1 beta level |
Phenotypic |
2 |
|
| Platelet count |
Neutrophil count |
Phenotypic |
3 |
| Platelet count |
Interleukin-10 level |
Phenotypic |
2 |
| Platelet count |
Immunoglobulin M level |
Phenotypic |
1 |
| Platelet count |
Platelet distribution width |
Phenotypic |
2 |
| Platelet count |
Interleukin-4 level |
Phenotypic |
2 |
|
| Platelet count |
Granulocyte number |
Phenotypic |
3 |
| Platelet count |
Mean corpuscular hemoglobin concentration |
Phenotypic |
7 |
| Platelet count |
Phagocytic activity |
Phenotypic |
1 |
| Platelet count |
Mean platelet volume |
Phenotypic |
2 |
| Platelet count |
Interleukin-8 level |
Phenotypic |
2 |
|
| Platelet count |
Plateletcrit |
Phenotypic |
1 |
| Platelet count |
Granulocyte percentage |
Phenotypic |
3 |
| Platelet count |
Mean corpuscular volume |
Phenotypic |
7 |
| Platelet count |
Immunoglobulin G level |
Phenotypic |
1 |
| Platelet count |
Monocyte percentage |
Phenotypic |
1 |
|
| Platelet count |
Platelet-large cell ratio |
Phenotypic |
1 |
| Platelet count |
Red cell distribution width |
Phenotypic |
4 |
| Platelet count |
C-reactive protein level |
Phenotypic |
1 |
| Platelet count |
Lymphocyte percentage |
Phenotypic |
4 |
| Platelet count |
Interleukin-6 level |
Phenotypic |
2 |
|
| Platelet count |
Haptoglobin concentration |
Phenotypic |
3 |
| Platelet count |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Platelet count |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| Platelet count |
Interleukin-12 level |
Phenotypic |
2 |
| Platelet count |
Interferon-gamma level |
Phenotypic |
2 |
|
| Platelet distribution width |
Plateletcrit |
Phenotypic |
1 |
| Platelet distribution width |
Monocyte percentage |
Phenotypic |
1 |
| Platelet distribution width |
Lymphocyte percentage |
Phenotypic |
2 |
| Platelet distribution width |
Mean platelet volume |
Phenotypic |
2 |
| Platelet distribution width |
Granulocyte percentage |
Phenotypic |
1 |
|
| Platelet distribution width |
Mean corpuscular volume |
Phenotypic |
2 |
| Platelet distribution width |
Platelet-large cell ratio |
Phenotypic |
1 |
| Platelet distribution width |
Red cell distribution width |
Phenotypic |
2 |
| Platelet distribution width |
Granulocyte number |
Phenotypic |
1 |
| Platelet distribution width |
Mean corpuscular hemoglobin concentration |
Phenotypic |
2 |
|
| Plateletcrit |
Granulocyte percentage |
Phenotypic |
1 |
| Plateletcrit |
Granulocyte number |
Phenotypic |
1 |
| Plateletcrit |
Monocyte percentage |
Phenotypic |
1 |
| Plateletcrit |
Lymphocyte percentage |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
|
| Polyunsaturated fatty acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Arachidic acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Lauric acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Omega-6 fatty acid content |
Phenotypic |
2 |
|
| Polyunsaturated fatty acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Omega-3 fatty acid content |
Phenotypic |
2 |
|
| Polyunsaturated fatty acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Polyunsaturated fatty acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Red blood cell count |
Plateletcrit |
Phenotypic |
1 |
|
| Red blood cell count |
Granulocyte percentage |
Phenotypic |
3 |
| Red blood cell count |
Mean corpuscular volume |
Phenotypic |
7 |
| Red blood cell count |
Eosinophil number |
Phenotypic |
3 |
| Red blood cell count |
Immunoglobulin G level |
Phenotypic |
1 |
| Red blood cell count |
Monocyte percentage |
Phenotypic |
1 |
|
| Red blood cell count |
Platelet-large cell ratio |
Phenotypic |
1 |
| Red blood cell count |
Red cell distribution width |
Phenotypic |
4 |
| Red blood cell count |
Basophil number |
Phenotypic |
2 |
| Red blood cell count |
C-reactive protein level |
Phenotypic |
1 |
| Red blood cell count |
Lymphocyte percentage |
Phenotypic |
4 |
|
| Red blood cell count |
Interleukin-6 level |
Phenotypic |
2 |
| Red blood cell count |
Haptoglobin concentration |
Phenotypic |
3 |
| Red blood cell count |
Monocyte number |
Phenotypic |
4 |
| Red blood cell count |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| Red blood cell count |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
|
| Red blood cell count |
Interleukin-12 level |
Phenotypic |
2 |
| Red blood cell count |
Interferon-gamma level |
Phenotypic |
2 |
| Red blood cell count |
Platelet count |
Phenotypic |
7 |
| Red blood cell count |
Immunoglobulin A level |
Phenotypic |
1 |
| Red blood cell count |
Interleukin-1 beta level |
Phenotypic |
2 |
|
| Red blood cell count |
Neutrophil count |
Phenotypic |
3 |
| Red blood cell count |
Interleukin-10 level |
Phenotypic |
2 |
| Red blood cell count |
Platelet distribution width |
Phenotypic |
2 |
| Red blood cell count |
Immunoglobulin M level |
Phenotypic |
1 |
| Red blood cell count |
Interleukin-4 level |
Phenotypic |
2 |
|
| Red blood cell count |
Granulocyte number |
Phenotypic |
3 |
| Red blood cell count |
Mean corpuscular hemoglobin concentration |
Phenotypic |
7 |
| Red blood cell count |
Mean platelet volume |
Phenotypic |
2 |
| Red blood cell count |
Phagocytic activity |
Phenotypic |
1 |
| Red blood cell count |
Interleukin-8 level |
Phenotypic |
2 |
|
| Red blood cell count |
Mean corpuscular hemoglobin content |
Phenotypic |
7 |
| Red cell distribution width |
Lymphocyte percentage |
Phenotypic |
4 |
| Red cell distribution width |
Granulocyte percentage |
Phenotypic |
3 |
| Red cell distribution width |
Platelet-large cell ratio |
Phenotypic |
1 |
| Red cell distribution width |
Granulocyte number |
Phenotypic |
3 |
|
| Red cell distribution width |
Mean corpuscular hemoglobin concentration |
Phenotypic |
5 |
| Red cell distribution width |
Plateletcrit |
Phenotypic |
1 |
| Red cell distribution width |
Monocyte percentage |
Phenotypic |
1 |
| Residual feed intake |
Meat color |
Phenotypic |
4 |
| Residual feed intake |
Feed efficiency |
Phenotypic |
1 |
|
| Residual feed intake |
Time spent in feeder |
Phenotypic |
11 |
| Residual feed intake |
Number of visits to feeder |
Phenotypic |
6 |
| Residual feed intake |
Nitrogen excretion amount |
Phenotypic |
4 |
| Residual feed intake |
Nitrogen excretion ratio |
Phenotypic |
4 |
| Residual feed intake |
Phosphorus excretion ratio |
Phenotypic |
4 |
|
| Residual feed intake |
Muscle pH |
Phenotypic |
4 |
| Residual feed intake |
Phosphorus excretion amount |
Phenotypic |
4 |
| Residual glycogen and glucose |
Muscle pH |
Phenotypic |
3 |
| Residual glycogen and glucose |
Muscle pH decline |
Phenotypic |
1 |
| Residual glycogen and glucose |
Meat color |
Phenotypic |
4 |
|
| Rib weight |
Body weight |
Phenotypic |
2 |
| Rib weight |
Muscle pH |
Phenotypic |
1 |
| Rib weight |
Meat color |
Phenotypic |
15 |
| Rib weight |
Meat texture score |
Phenotypic |
1 |
| Rib weight |
Shoulder weight, picnic |
Phenotypic |
1 |
|
| Rib weight |
Shoulder weight, Boston |
Phenotypic |
1 |
| Rump circumference |
Body circumference |
Phenotypic |
2 |
| Saturated fatty acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Saturated fatty acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Saturated fatty acid content |
Monounsaturated fatty acid content |
Phenotypic |
2 |
|
| Saturated fatty acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Saturated fatty acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
| Saturated fatty acid content |
Polyunsaturated fatty acid content |
Phenotypic |
2 |
| Saturated fatty acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Saturated fatty acid content |
Gadoleic acid content |
Phenotypic |
1 |
|
| Saturated fatty acid content |
Arachidic acid content |
Phenotypic |
1 |
| Saturated fatty acid content |
Lauric acid content |
Phenotypic |
1 |
| Saturated fatty acid content |
Omega-6 fatty acid content |
Phenotypic |
2 |
| Saturated fatty acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Saturated fatty acid content |
Myristoleic acid content |
Phenotypic |
1 |
|
| Saturated fatty acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Saturated fatty acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Saturated fatty acid content |
Omega-3 fatty acid content |
Phenotypic |
2 |
| Saturated fatty acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Scapula length |
Humerus length |
Phenotypic |
1 |
|
| Scapula length |
Tibia length |
Phenotypic |
1 |
| Scapula length |
Ulna length |
Phenotypic |
1 |
| Scapula length |
Hip bone length |
Phenotypic |
1 |
| Semen volume |
Plasma droplet rate |
Phenotypic |
1 |
| Semen volume |
Sperm concentration |
Phenotypic |
5 |
|
| Semen volume |
Sperm acrosome integrity rate |
Phenotypic |
1 |
| Semen volume |
Sperm abnormality rate |
Phenotypic |
2 |
| Semen volume |
Offspring number |
Phenotypic |
4 |
| Semen volume |
Sperm motility |
Phenotypic |
8 |
| Semen volume |
Fat skatole level |
Phenotypic |
2 |
|
| Semen volume |
Sperm count |
Phenotypic |
3 |
| Semen volume |
Number of functional sperm |
Phenotypic |
1 |
| Shear force |
Water holding capacity |
Phenotypic |
2 |
| Shear force |
Meat texture score |
Phenotypic |
1 |
| Shear force |
Loin weight |
Phenotypic |
4 |
|
| Shear force |
Subjective pork flavor in lean |
Phenotypic |
1 |
| Shear force |
Rib weight |
Phenotypic |
1 |
| Shear force |
Ham weight |
Phenotypic |
3 |
| Shear force |
Carcass weight (cold) |
Phenotypic |
1 |
| Shear force |
Muscle pH |
Phenotypic |
6 |
|
| Shear force |
Overall impression, sensory panel |
Phenotypic |
2 |
| Shear force |
Shoulder weight |
Phenotypic |
2 |
| Shear force |
Carcass weight (hot) |
Phenotypic |
2 |
| Shear force |
Bone weight |
Phenotypic |
1 |
| Shear force |
Muscle moisture percentage |
Phenotypic |
2 |
|
| Shear force |
Longissimus muscle depth |
Phenotypic |
2 |
| Shear force |
Shoulder weight, picnic |
Phenotypic |
1 |
| Shear force |
Meat color |
Phenotypic |
28 |
| Shear force |
Body weight |
Phenotypic |
2 |
| Shear force |
Muscle fat content |
Phenotypic |
2 |
|
| Shear force |
Shoulder weight, Boston |
Phenotypic |
1 |
| Shear force |
Belly weight |
Phenotypic |
2 |
| Shear force |
Average daily gain |
Phenotypic |
2 |
| Shear force |
Flavor score |
Phenotypic |
1 |
| Shear force |
Tenderness score |
Phenotypic |
2 |
|
| Shear force |
Longissimus muscle area |
Phenotypic |
3 |
| Shear force |
Carcass length |
Phenotypic |
1 |
| Shear force |
Feed conversion ratio |
Phenotypic |
1 |
| Shear force |
Juiciness score |
Phenotypic |
2 |
| Short-chain fatty acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
|
| Short-chain fatty acid content |
Lauric acid content |
Phenotypic |
1 |
| Short-chain fatty acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Shoulder weight |
Palmitic acid content |
Phenotypic |
1 |
| Shoulder weight |
Muscle pH |
Phenotypic |
1 |
| Shoulder weight |
Palmitoleic acid content |
Phenotypic |
1 |
|
| Shoulder weight |
Meat color |
Phenotypic |
18 |
| Shoulder weight |
Stearic acid content |
Phenotypic |
1 |
| Shoulder weight |
Meat texture score |
Phenotypic |
1 |
| Shoulder weight |
Oleic acid content |
Phenotypic |
1 |
| Shoulder weight |
Longissimus muscle depth |
Phenotypic |
3 |
|
| Shoulder weight |
Shoulder weight, picnic |
Phenotypic |
1 |
| Shoulder weight |
Rib weight |
Phenotypic |
1 |
| Shoulder weight |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
| Shoulder weight |
Shoulder weight, Boston |
Phenotypic |
1 |
| Shoulder weight |
Body weight |
Phenotypic |
2 |
|
| Shoulder weight |
Dressing percentage |
Phenotypic |
1 |
| Shoulder weight |
Thawing loss |
Phenotypic |
1 |
| Shoulder weight, Boston |
Muscle pH |
Phenotypic |
1 |
| Shoulder weight, Boston |
Meat color |
Phenotypic |
15 |
| Shoulder weight, Boston |
Meat texture score |
Phenotypic |
1 |
|
| Shoulder weight, picnic |
Shoulder weight, Boston |
Phenotypic |
1 |
| Shoulder weight, picnic |
Muscle pH |
Phenotypic |
1 |
| Shoulder weight, picnic |
Meat color |
Phenotypic |
15 |
| Shoulder weight, picnic |
Meat texture score |
Phenotypic |
1 |
| skatole, laboratory |
subjective abnormal odor |
Phenotypic |
1 |
|
| Sow longevity |
Age at first farrowing |
Phenotypic |
1 |
| Sow longevity |
Weaning to conception interval |
Phenotypic |
1 |
| Sow longevity |
Offspring number |
Phenotypic |
1 |
| Sperm abnormality rate |
Sperm motility |
Phenotypic |
2 |
| Sperm concentration |
Number of functional sperm |
Phenotypic |
1 |
|
| Sperm concentration |
Plasma droplet rate |
Phenotypic |
1 |
| Sperm concentration |
Sperm acrosome integrity rate |
Phenotypic |
1 |
| Sperm concentration |
Sperm abnormality rate |
Phenotypic |
2 |
| Sperm concentration |
Offspring number |
Phenotypic |
4 |
| Sperm concentration |
Sperm motility |
Phenotypic |
8 |
|
| Sperm concentration |
Fat skatole level |
Phenotypic |
2 |
| Sperm concentration |
Sperm count |
Phenotypic |
3 |
| Sperm count |
Number of functional sperm |
Phenotypic |
1 |
| Sperm count |
Sperm acrosome integrity rate |
Phenotypic |
1 |
| Sperm count |
Offspring number |
Phenotypic |
4 |
|
| Sperm motility |
Sperm count |
Phenotypic |
6 |
| Sperm motility |
Number of functional sperm |
Phenotypic |
6 |
| Sperm motility |
Plasma droplet rate |
Phenotypic |
6 |
| Sperm motility |
Sperm acrosome integrity rate |
Phenotypic |
6 |
| Sperm motility |
Sperm motility |
Phenotypic |
15 |
|
| Spleen weight |
Kidney weight |
Phenotypic |
5 |
| Spleen weight |
Stomach weight |
Phenotypic |
1 |
| Stearic acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Stearic acid content |
Oleic acid content |
Phenotypic |
1 |
| Stearic acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
|
| Stearic acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Stearic acid content |
Eicosadienoic acid content |
Phenotypic |
1 |
| Stearic acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Stearic acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Stearic acid content |
Saturated fatty acid content |
Phenotypic |
1 |
|
| Stearic acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Stearic acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
| Stearic acid content |
Monounsaturated fatty acid content |
Phenotypic |
1 |
| Stearic acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Stearic acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
|
| Stearic acid content |
Polyunsaturated fatty acid content |
Phenotypic |
1 |
| Stearic acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
| Stearic acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Stearic acid content |
Arachidic acid content |
Phenotypic |
1 |
| Stearic acid content |
Lauric acid content |
Phenotypic |
1 |
|
| Stearic acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
| Stearic acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Conformation score |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Skin thickness |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Rib weight |
Phenotypic |
2 |
|
| Subcutaneous fat thickness |
Loin meat percentage |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Palmitic acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Gadoleic acid content |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Body height |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Muscle impedance |
Phenotypic |
1 |
|
| Subcutaneous fat thickness |
Drip loss |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Belly weight |
Phenotypic |
6 |
| Subcutaneous fat thickness |
Short-chain fatty acid content |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Shoulder weight |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Arachidonic acid content |
Phenotypic |
3 |
|
| Subcutaneous fat thickness |
Residual feed intake |
Phenotypic |
6 |
| Subcutaneous fat thickness |
Thoracic vertebra number |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Rump circumference |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Nitrogen excretion amount |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Subcutaneous fat thickness |
Phenotypic |
36 |
|
| Subcutaneous fat thickness |
Overall impression, sensory panel |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Shoulder meat percentage |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Palmitoleic acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Days to 100 kg |
Phenotypic |
5 |
| Subcutaneous fat thickness |
Feed intake |
Phenotypic |
20 |
|
| Subcutaneous fat thickness |
Thoracolumbar vertebra number |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Days to 105 kg |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Time spent in feeder |
Phenotypic |
18 |
| Subcutaneous fat thickness |
Long-chain fatty acid content |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Longissimus muscle depth |
Phenotypic |
13 |
|
| Subcutaneous fat thickness |
Docosapentaenoic acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Feet weight |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Longissimus muscle length |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Bone weight |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Nitrogen excretion ratio |
Phenotypic |
4 |
|
| Subcutaneous fat thickness |
Subcutaneous fat weight |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Muscle moisture percentage |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Offspring number |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Unsaturated fatty acid content |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Juiciness score |
Phenotypic |
3 |
|
| Subcutaneous fat thickness |
Average daily gain |
Phenotypic |
97 |
| Subcutaneous fat thickness |
Shear force |
Phenotypic |
7 |
| Subcutaneous fat thickness |
Head weight |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Number of visits to feeder |
Phenotypic |
9 |
| Subcutaneous fat thickness |
Lauric acid content |
Phenotypic |
3 |
|
| Subcutaneous fat thickness |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Docosatetraenoic acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Days to 90 kg |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Intestinal fat weight |
Phenotypic |
8 |
| Subcutaneous fat thickness |
Lumbar vertebra number |
Phenotypic |
1 |
|
| Subcutaneous fat thickness |
Phosphorus excretion ratio |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Loin weight |
Phenotypic |
8 |
| Subcutaneous fat thickness |
Monounsaturated fatty acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Carcass weight (cold) |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Stearic acid content |
Phenotypic |
3 |
|
| Subcutaneous fat thickness |
Subjective pork flavor in lean |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Feed conversion ratio |
Phenotypic |
13 |
| Subcutaneous fat thickness |
Ham fat thickness |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Omega-3 fatty acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Carcass length |
Phenotypic |
6 |
|
| Subcutaneous fat thickness |
Linoleic acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Dressing percentage |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Docosahexaenoic acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Muscle fat content |
Phenotypic |
1 |
|
| Subcutaneous fat thickness |
Insulin-like growth factor 1 level |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Phosphorus excretion amount |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Ham weight |
Phenotypic |
6 |
| Subcutaneous fat thickness |
Polyunsaturated fatty acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Carcass weight (hot) |
Phenotypic |
14 |
|
| Subcutaneous fat thickness |
Oleic acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Body depth |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Teat number |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Tenderness score |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Lean meat percentage |
Phenotypic |
14 |
|
| Subcutaneous fat thickness |
Body circumference |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Muscle collagen content |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Linolenic acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Body weight |
Phenotypic |
38 |
| Subcutaneous fat thickness |
Eicosatrienoic acid content |
Phenotypic |
2 |
|
| Subcutaneous fat thickness |
Cooking loss |
Phenotypic |
4 |
| Subcutaneous fat thickness |
Omega-6 fatty acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Carcass width |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Estimated carcass lean content |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Arachidic acid content |
Phenotypic |
3 |
|
| Subcutaneous fat thickness |
Shoulder weight, picnic |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Eicosadienoic acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Muscle pH |
Phenotypic |
8 |
| Subcutaneous fat thickness |
Leaf fat weight |
Phenotypic |
15 |
| Subcutaneous fat thickness |
Water holding capacity |
Phenotypic |
4 |
|
| Subcutaneous fat thickness |
Longissimus muscle area |
Phenotypic |
13 |
| Subcutaneous fat thickness |
Meat texture score |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Myristoleic acid content |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Myristic acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Average feeding rate |
Phenotypic |
9 |
|
| Subcutaneous fat thickness |
Body length |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Ham meat percentage |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Saturated fatty acid content |
Phenotypic |
3 |
| Subcutaneous fat thickness |
Meat color |
Phenotypic |
38 |
| Subcutaneous fat thickness |
Medium-chain fatty acid content |
Phenotypic |
1 |
|
| Subcutaneous fat thickness |
Loin and ham percentage in carcass |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Subcutaneous fat thickness |
Shoulder weight, Boston |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Cannon bone circumference |
Phenotypic |
2 |
| Subcutaneous fat thickness |
Days to 30 kg |
Phenotypic |
1 |
|
| Subcutaneous fat weight |
Feet weight |
Phenotypic |
1 |
| Subcutaneous fat weight |
Shoulder weight |
Phenotypic |
2 |
| Subcutaneous fat weight |
Carcass length |
Phenotypic |
1 |
| Subcutaneous fat weight |
Feed conversion ratio |
Phenotypic |
1 |
| Subcutaneous fat weight |
Rib weight |
Phenotypic |
1 |
|
| Subcutaneous fat weight |
Head weight |
Phenotypic |
1 |
| Subcutaneous fat weight |
Longissimus muscle depth |
Phenotypic |
3 |
| Subcutaneous fat weight |
Meat texture score |
Phenotypic |
1 |
| Subcutaneous fat weight |
Leaf fat weight |
Phenotypic |
1 |
| Subcutaneous fat weight |
Body weight |
Phenotypic |
2 |
|
| Subcutaneous fat weight |
Longissimus muscle area |
Phenotypic |
1 |
| Subcutaneous fat weight |
Percentage of backfat and leaf fat in carcass |
Phenotypic |
1 |
| Subcutaneous fat weight |
Carcass weight (cold) |
Phenotypic |
1 |
| Subcutaneous fat weight |
Loin weight |
Phenotypic |
4 |
| Subcutaneous fat weight |
Muscle pH |
Phenotypic |
1 |
|
| Subcutaneous fat weight |
Dressing percentage |
Phenotypic |
1 |
| Subcutaneous fat weight |
Carcass weight (hot) |
Phenotypic |
1 |
| Subcutaneous fat weight |
Ham weight |
Phenotypic |
3 |
| Subcutaneous fat weight |
Bone weight |
Phenotypic |
1 |
| Subcutaneous fat weight |
Cooking loss |
Phenotypic |
1 |
|
| Subcutaneous fat weight |
Shoulder weight, picnic |
Phenotypic |
1 |
| Subcutaneous fat weight |
Estimated carcass lean content |
Phenotypic |
1 |
| Subcutaneous fat weight |
Meat color |
Phenotypic |
15 |
| Subcutaneous fat weight |
Drip loss |
Phenotypic |
1 |
| Subcutaneous fat weight |
Shoulder weight, Boston |
Phenotypic |
1 |
|
| Subcutaneous fat weight |
Loin and ham percentage in carcass |
Phenotypic |
1 |
| Subcutaneous fat weight |
Belly weight |
Phenotypic |
3 |
| Subcutaneous fat weight |
Average daily gain |
Phenotypic |
1 |
| Subcutaneous fat weight |
Shear force |
Phenotypic |
1 |
| Subjective pork flavor in lean |
Longissimus muscle area |
Phenotypic |
2 |
|
| Subjective pork flavor in lean |
Average daily gain |
Phenotypic |
1 |
| Teat number |
Time spent in feeder |
Phenotypic |
6 |
| Teat number |
Teat number |
Phenotypic |
3 |
| Teat number |
Number of visits to feeder |
Phenotypic |
3 |
| Teat number |
Longissimus muscle depth |
Phenotypic |
3 |
|
| Teat number |
Spinal curvature |
Phenotypic |
1 |
| Teat number |
Cannon bone circumference |
Phenotypic |
3 |
| Teat number |
Average feeding rate |
Phenotypic |
3 |
| Teat number |
Days to 100 kg |
Phenotypic |
3 |
| Teat number |
Days to 30 kg |
Phenotypic |
3 |
|
| Tenderness score |
Average daily gain |
Phenotypic |
2 |
| Tenderness score |
Muscle collagen content |
Phenotypic |
1 |
| Tenderness score |
Insulin-like growth factor 1 level |
Phenotypic |
2 |
| Tenderness score |
Muscle fat content |
Phenotypic |
1 |
| Tenderness score |
Meat color |
Phenotypic |
5 |
|
| Tenderness score |
Water holding capacity |
Phenotypic |
2 |
| Tenderness score |
Muscle impedance |
Phenotypic |
1 |
| Tenderness score |
Overall impression, sensory panel |
Phenotypic |
1 |
| Tenderness score |
Longissimus muscle area |
Phenotypic |
3 |
| Tenderness score |
Muscle moisture percentage |
Phenotypic |
2 |
|
| Tenderness score |
Umami flavor intensity |
Phenotypic |
1 |
| Tenderness score |
Juiciness score |
Phenotypic |
1 |
| Tenderness score |
Oiliness |
Phenotypic |
1 |
| Tenderness score |
Muscle pH |
Phenotypic |
2 |
| Thoracic vertebra number |
Lumbar vertebra number |
Phenotypic |
1 |
|
| Thoracic vertebra number |
Thoracolumbar vertebra number |
Phenotypic |
1 |
| Thoracic vertebra number |
Carcass width |
Phenotypic |
1 |
| Thoracic vertebra number |
Longissimus muscle length |
Phenotypic |
1 |
| Thoracolumbar vertebra number |
Carcass width |
Phenotypic |
1 |
| Tibia length |
Ulna length |
Phenotypic |
1 |
|
| Tibia length |
Hip bone length |
Phenotypic |
1 |
| Time spent in feeder |
Time spent in feeder |
Phenotypic |
9 |
| Time spent in feeder |
Number of visits to feeder |
Phenotypic |
19 |
| Tumor necrosis factor alpha level |
Interleukin-4 level |
Phenotypic |
2 |
| Tumor necrosis factor alpha level |
Interleukin-8 level |
Phenotypic |
2 |
|
| Tumor necrosis factor alpha level |
Interleukin-1 beta level |
Phenotypic |
2 |
| Ulna length |
Hip bone length |
Phenotypic |
1 |
| Umami flavor intensity |
Oiliness |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Arachidonic acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Eicosadienoic acid content |
Phenotypic |
1 |
|
| Unsaturated fatty acid content |
Omega-3 fatty acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Docosapentaenoic acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Saturated fatty acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Medium-chain fatty acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Docosatetraenoic acid content |
Phenotypic |
1 |
|
| Unsaturated fatty acid content |
Monounsaturated fatty acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Short-chain fatty acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Docosahexaenoic acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Polyunsaturated fatty acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Long-chain fatty acid content |
Phenotypic |
1 |
|
| Unsaturated fatty acid content |
Gadoleic acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Arachidic acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Lauric acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Stearic acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Omega-6 fatty acid content |
Phenotypic |
1 |
|
| Unsaturated fatty acid content |
Dihomo-gamma-linolenic acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Myristoleic acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
Oleic acid content |
Phenotypic |
1 |
| Unsaturated fatty acid content |
cis-Vaccenic acid content |
Phenotypic |
1 |
| Vulva height |
Vulva width |
Phenotypic |
2 |
|
| Vulva height |
Vulva area |
Phenotypic |
2 |
| Vulva width |
Vulva area |
Phenotypic |
2 |
| Water holding capacity |
Muscle fat content |
Phenotypic |
2 |
| Water holding capacity |
Muscle pH decline |
Phenotypic |
1 |
| Water holding capacity |
Overall impression, sensory panel |
Phenotypic |
2 |
|
| Water holding capacity |
Meat color |
Phenotypic |
10 |
| Water holding capacity |
Muscle moisture percentage |
Phenotypic |
1 |
| Water holding capacity |
Carcass weight (hot) |
Phenotypic |
1 |
| Water holding capacity |
Flavor score |
Phenotypic |
1 |
| Water holding capacity |
Residual feed intake |
Phenotypic |
4 |
|
| Water holding capacity |
Juiciness score |
Phenotypic |
2 |
| Water holding capacity |
Average daily gain |
Phenotypic |
1 |
| Water holding capacity |
Longissimus muscle area |
Phenotypic |
1 |
| Water holding capacity |
Subjective pork flavor in lean |
Phenotypic |
1 |
| Water holding capacity |
Feed conversion ratio |
Phenotypic |
4 |
|
| Water holding capacity |
Muscle pH |
Phenotypic |
5 |
| Weaning to conception interval |
Offspring number |
Phenotypic |
7 |
| Weaning to conception interval |
Number of non-productive days |
Phenotypic |
2 |
| Weaning to estrus interval |
Offspring number |
Phenotypic |
3 |
| White blood cell number |
Lymphocyte number |
Phenotypic |
7 |
|
| White blood cell number |
Lymphocyte percentage |
Phenotypic |
4 |
| White blood cell number |
Interleukin-6 level |
Phenotypic |
2 |
| White blood cell number |
Haptoglobin concentration |
Phenotypic |
3 |
| White blood cell number |
Gamma-delta T cell percentage |
Phenotypic |
1 |
| White blood cell number |
Monocyte number |
Phenotypic |
4 |
|
| White blood cell number |
Hematocrit |
Phenotypic |
7 |
| White blood cell number |
Tumor necrosis factor alpha level |
Phenotypic |
2 |
| White blood cell number |
Interleukin-12 level |
Phenotypic |
2 |
| White blood cell number |
Interferon-gamma level |
Phenotypic |
2 |
| White blood cell number |
Immunoglobulin A level |
Phenotypic |
1 |
|
| White blood cell number |
Platelet count |
Phenotypic |
7 |
| White blood cell number |
Hemoglobin |
Phenotypic |
7 |
| White blood cell number |
Interleukin-1 beta level |
Phenotypic |
2 |
| White blood cell number |
Neutrophil count |
Phenotypic |
4 |
| White blood cell number |
Interleukin-10 level |
Phenotypic |
2 |
|
| White blood cell number |
Immunoglobulin M level |
Phenotypic |
1 |
| White blood cell number |
Platelet distribution width |
Phenotypic |
2 |
| White blood cell number |
Red blood cell count |
Phenotypic |
7 |
| White blood cell number |
Interleukin-4 level |
Phenotypic |
2 |
| White blood cell number |
Granulocyte number |
Phenotypic |
3 |
|
| White blood cell number |
Mean corpuscular hemoglobin concentration |
Phenotypic |
7 |
| White blood cell number |
Phagocytic activity |
Phenotypic |
1 |
| White blood cell number |
Mean platelet volume |
Phenotypic |
2 |
| White blood cell number |
Mean corpuscular hemoglobin content |
Phenotypic |
7 |
| White blood cell number |
Interleukin-8 level |
Phenotypic |
2 |
|
| White blood cell number |
Plateletcrit |
Phenotypic |
1 |
| White blood cell number |
Granulocyte percentage |
Phenotypic |
3 |
| White blood cell number |
Mean corpuscular volume |
Phenotypic |
7 |
| White blood cell number |
Eosinophil number |
Phenotypic |
3 |
| White blood cell number |
Immunoglobulin G level |
Phenotypic |
1 |
|
| White blood cell number |
Monocyte percentage |
Phenotypic |
1 |
| White blood cell number |
Platelet-large cell ratio |
Phenotypic |
1 |
| White blood cell number |
Red cell distribution width |
Phenotypic |
4 |
| White blood cell number |
C-reactive protein level |
Phenotypic |
1 |
| White blood cell number |
Basophil number |
Phenotypic |
3 |
