Animal Trait Correlation Database
Pig Trait Heritabilities
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individual details
Force an estimate of the statistics
23 heritability data on 15 traits returned.
Species
Trait (symbol)
(Click for details, linking to QTL/ associations/ correlations/ VT/ LPT/ etc)
Heritability
(Click for more reports on the same trait)
Mean (stdiv)
Variance
Reference
Pig
Feed intake (
FEEDIN
)
=
0.41
n/a
n/a
Pig
Average daily gain (
ADG
)
=
0.5
n/a
n/a
Pig
Feed conversion ratio (
FEEDCON
)
=
0.42
n/a
n/a
Pig
Subcutaneous fat thickness (
SUBCFAT
)
=
0.4
n/a
n/a
Pig
Subcutaneous fat weight (
SCFW
)
=
0.43
n/a
n/a
Pig
Loin weight (
LOINWT
)
=
0.54
n/a
n/a
Pig
Ham weight (
HAMWT
)
=
0.51
n/a
n/a
Pig
Shoulder weight (
SHOUWT
)
=
0.38
n/a
n/a
Pig
Dressing percentage (
DRESS%
)
=
0.36
n/a
n/a
Pig
Water holding capacity (
WHC
)
=
0.04
n/a
n/a
Pig
Muscle pH (
MPH
)
=
0.41
n/a
n/a
Pig
Muscle pH (
MPH
)
=
0.39
n/a
n/a
Pig
Muscle pH (
MPH
)
=
0.32
n/a
n/a
Pig
Muscle pH (
MPH
)
=
0.38
n/a
n/a
Pig
Meat color (
MCOL
)
=
0.29
n/a
n/a
Pig
Meat color (
MCOL
)
=
0.26
n/a
n/a
Pig
Meat color (
MCOL
)
=
0.24
n/a
n/a
Pig
Meat color (
MCOL
)
=
0.32
n/a
n/a
Pig
Meat color (
MCOL
)
=
0.2
n/a
n/a
Pig
Meat color (
MCOL
)
=
0.33
n/a
n/a
Pig
Belly weight (
BELLYWT
)
=
0.28
n/a
n/a
Pig
Residual feed intake (
RFI
)
=
0.13
n/a
n/a
Pig
Lean meat percentage (
LEANP
)
=
0.59
n/a
n/a
23
records of
2,044
pig heritability records returned.
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USA · USDA · NRPSP8 · Program to Accelerate Animal Genomics Applications
.
Contact:
Bioinformatics Team