Animal Trait Correlation Database

Sheep Trait Heritabilities

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Summary: There are 2 heritability data found on "Cooking loss" trait. n: 2 Median: 0.145 Mean: 0.145 Min-Max range: 0.070 - 0.220 STD: 0.106 Interquartile range: 0.107 - 0.182 95% CI: -0.002 - 0.292 Heritability of "Cooking loss" (COOKL) = 0.07 Mean 32.53 Standard deviation 4.07 Variance n/a Genetic variance on mother side n/a Genetic variance on father side n/a Permanent environmental variance n/a Temperary environmental variance n/a Comments % Reference: Stratz P et al., (2018) Genetic parameter estimates and targeted association analyses of. . . Journal of Animal Science, 96 (2): 398-406 Heritability of "Cooking loss" (COOKL) = 0.22 Mean n/a Standard deviation n/a Variance 7.49 Genetic variance on mother side n/a Genetic variance on father side n/a Permanent environmental variance n/a Temperary environmental variance n/a Comments Reference: Wang Z et al., (2024) Preliminary genetic parameter estimates of meat quality traits in Hu. . . Meat Science, 212: 109476 2 records of 1,016 sheep heritability records match your search. To explore further: use the Filter tool box on top right of the page to explore more. browse the list of traits for what you look for.   © 2003-2025: USA · USDA · NRPSP8 · Program to Accelerate Animal Genomics Applications. Contact: Bioinformatics Team