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Publication # 26010991 Details | ||||||||||||||||||||||
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Cite this Dataset:
Animal QTLdb: Dataset from Falomir-Lockhart A H, Rogberg-Munoz A, Papaleo-Mazzucco J, Goszczynski D E, Liron J P, Fernandez M E, Anon M C, Melucci L M, Giovambattista G (2015). Study of the influence of genes related to muscle oxidative processes on beef color. Meat science, 108: 17-20; Curated into QTLdb on 2016-07-28. Universal link to this data set: https://www.animalgenome.org/QTLdb/supp/?t=KuRo2I6KcK OR Falomir-Lockhart A H, Rogberg-Munoz A, Papaleo-Mazzucco J, Goszczynski D E, Liron J P, Fernandez M E, Anon M C, Melucci L M, Giovambattista G (2015). Study of the influence of genes related to muscle oxidative processes on beef color. Meat science, 108: 17-20; DOI: https://dx.doi.org/S0309-1740(15)30003-6 |
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USA · USDA · NRPSP8 · Program to Accelerate Animal Genomics Applications.
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