Pig QTL Database

Release 56
(Apr 24, 2025)

Curator: Cari Park
Curated: 2014-06-19
Updated: 2024-04-23

Publication # 24707962 Details

Authors:	Zhang C Y, Wang Z, Bruce H L, Janz J, Goddard E, Moore S, Plastow G S (Contact: plastow@ualberta.ca)
Affiliation:	Department of Agricultural, Food & Nutritional Science, University of Alberta, Edmonton, AB, T6G 2P5, Canada
Title:	Associations between single nucleotide polymorphisms in 33 candidate genes and meat quality traits in commercial pigs
Journal:	Animal Genetics, 45(4):508-16 (2014)	DOI: 10.1111/age.12155
Links:	PubMed \| Abstract \|	( Related study: none )
Click on each trait to browse further along the related trait ontology tree Click on each chromosome number to find the detailed QTL information on that chromosome Number of QTL/association reported by traits: QTL for Juiciness score reported for chromosome(s): Chr.2: Asso:28203. Chr.4: Asso:28185. Chr.13: Asso:28189. QTL for Overall impression, sensory panel reported for chromosome(s): Chr.4: Asso:28186. Chr.13: Asso:28190. QTL for Tenderness score reported for chromosome(s): Chr.4: Asso:28187. Chr.13: Asso:28191. QTL for Flavor score reported for chromosome(s): Chr.1: Asso:28197. Chr.13: Asso:28188. QTL for Meat color reported for chromosome(s): Chr.7: Asso:28192. QTL for Estimated carcass lean content reported for chromosome(s): Chr.2: Asso:28195. Chr.4: Asso:28200. Chr.7: Asso:28193. Chr.8: Asso:28209. Chr.15: Asso:28210. Chr.17: Asso:28208, Asso:28211. QTL for Shear force at first peak reported for chromosome(s): Chr.1: Asso:28198. Chr.2: Asso:28196, Asso:28204. Chr.7: Asso:28194. QTL for Drip loss reported for chromosome(s): Chr.4: Asso:28199. QTL for Muscle pH reported for chromosome(s): Chr.5: Asso:28201. QTL for Carcass weight (hot) reported for chromosome(s): Chr.5: Asso:28202. Chr.14: Asso:28207. QTL for Cooking loss reported for chromosome(s): Chr.5: Asso:28205. Chr.12: Asso:28206. QTL/association Reported by chromosomes: Chr.1 (2), Chr.2 (4), Chr.4 (5), Chr.5 (3), Chr.7 (3), Chr.8 (1), Chr.12 (1), Chr.13 (4), Chr.14 (1), Chr.15 (1), Chr.17 (2). Number of gene-based eQTL/associations: None

Cite this Dataset:

Animal QTLdb: Dataset from Zhang C Y, Wang Z, Bruce H L, Janz J, Goddard E, Moore S, Plastow G S (2014). Associations between single nucleotide polymorphisms in 33 candidate genes and meat quality traits in commercial pigs. Animal genetics, 45(4):508-16; Curated into QTLdb on 2014-06-19. Universal link to this data set: https://www.animalgenome.org/QTLdb/supp/?t=FtZs8H8AiK

Zhang C Y, Wang Z, Bruce H L, Janz J, Goddard E, Moore S, Plastow G S (2014). Associations between single nucleotide polymorphisms in 33 candidate genes and meat quality traits in commercial pigs. Animal genetics, 45(4):508-16; DOI: https://dx.doi.org/10.1111/age.12155

Publication # 24707962 Details

Number of QTL/association reported by traits:

QTL/association Reported by chromosomes:

Number of gene-based eQTL/associations: